Basque pig
The Basque pig (Basque: Euskal Txerri, French: Pie Noir du Pays Basque) is a breed of pig native to the Basque Country. As suggested by its name in French, the breed is piebald, black and pink. What is today called the Basque pig is one of several historical breeds or breed types kept by Basque peoples, and it was consolidated under the name only in the 1920s. Though they were relatively common in the early 20th century, Basque pigs had nearly disappeared by 1981, with fewer than 100 breeding sows left.
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Basque pig
The Basque pig (Basque: Euskal Txerri, French: Pie Noir du Pays Basque) is a breed of pig native to the Basque Country. As suggested by its name in French, the breed is piebald, black and pink. What is today called the Basque pig is one of several historical breeds or breed types kept by Basque peoples, and it was consolidated under the name only in the 1920s. Though they were relatively common in the early 20th century, Basque pigs had nearly disappeared by 1981, with fewer than 100 breeding sows left.
has abstract
Euskal txerria Euskal Herriko ...... ko xingarraren jatorrian dago.
@eu
Le porc pie noir du Pays basqu ...... voisines du nord de l'Espagne.
@fr
The Basque pig (Basque: Euskal ...... instinct and are good mothers.
@en
バスク豚（バスクぶた、フランス語: Pie noir du ...... が放牧も行われており、クリ、ドングリ、ブナの実などを食べる。
@ja
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38,414,493
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1,015,506,932
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altname
@en
country
France, Spain
@en
distribution
image caption
Basque pigs at the Paris International Agricultural Show
@en
name
Basque
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status
recovering
@en
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hypernym
type
comment
Euskal txerria Euskal Herriko ...... artzen zuen, bi isurialdeetan.
@eu
Le porc pie noir du Pays basqu ...... voisines du nord de l'Espagne.
@fr
The Basque pig (Basque: Euskal ...... r than 100 breeding sows left.
@en
バスク豚（バスクぶた、フランス語: Pie noir du ...... が放牧も行われており、クリ、ドングリ、ブナの実などを食べる。
@ja
label
Basque pig
@en
Euskal txerri
@eu
Pie noir du Pays basque
@fr
バスク豚
@ja