French dip
A French dip sandwich, also known as a beef dip, is a hot sandwich consisting of thinly sliced roast beef (or, sometimes, other meats) on a "French roll" or baguette. It is usually served plain but a variation is to top with Swiss cheese, onions, and a dipping container of beef broth produced from the cooking process (termed au jus, "with juice"). Beef stock, a light beef gravy, or beef consommé is sometimes substituted. The sandwich is an American invention, with the name seeming to refer to the style of bread, rather than any French origin.
* A French dip
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French dip
A French dip sandwich, also known as a beef dip, is a hot sandwich consisting of thinly sliced roast beef (or, sometimes, other meats) on a "French roll" or baguette. It is usually served plain but a variation is to top with Swiss cheese, onions, and a dipping container of beef broth produced from the cooking process (termed au jus, "with juice"). Beef stock, a light beef gravy, or beef consommé is sometimes substituted. The sandwich is an American invention, with the name seeming to refer to the style of bread, rather than any French origin.
* A French dip
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A French dip sandwich, also kn ...... , with bowl of jus for dipping
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Un French dip sandwich (en ing ...... e la elaboración del sándwich.
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Beef dip
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country
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ingredient name (literal)
Baguette,roast beef,beef broth
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type
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1,020,710,433
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alternate name
Beef dip
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Roast beef dip au jus, with french fries
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Main
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Multiple claims
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main ingredient
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French dip sandwich
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With cheese
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A French dip sandwich, also kn ...... nch origin.
* A French dip
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Un French dip sandwich (en ing ...... ustituye por caldo de ternera.
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French dip sandwich
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French dip
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French dip sandwich
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