Gangjeong
Gangjeong (강정) is a hangwa (한과, traditional Korean confection) made with glutinous rice flour. It is a deep-fried "rice puff" with hollow inside, coated with honey followed by nutty beans, nuts, seeds, pollen, or spice powders. Gangjeong is often served during important events such as weddings, ancestral rites, and Korean New Year celebrations. Yugwa was widely distributed after the Goryeo Dynasty due to the influence of Buddhism, and was called "Goryeo disease" in the Yuan Dynasty of China.
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Gangjeong
Gangjeong (강정) is a hangwa (한과, traditional Korean confection) made with glutinous rice flour. It is a deep-fried "rice puff" with hollow inside, coated with honey followed by nutty beans, nuts, seeds, pollen, or spice powders. Gangjeong is often served during important events such as weddings, ancestral rites, and Korean New Year celebrations. Yugwa was widely distributed after the Goryeo Dynasty due to the influence of Buddhism, and was called "Goryeo disease" in the Yuan Dynasty of China.
has abstract
Gangjeong (강정) adalah jenis ku ...... ai, , pollen dan tepung beras.
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Gangjeong (강정) is a hangwa (한과 ...... in the Yuan Dynasty of China.
@en
강정(취음: 羗釘 또는 強情)은 찹쌀가루등 반죽하여 말린 한국의 과자이다. 박상이라고도 부른다.
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country
ingredient name (literal)
Glutinous rice flour; cheongju ...... eeds, pollen, or spice powders
serving size (g)
type
label
Gangjeong
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Gangjeong
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강정
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name
Gangjeong
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Wikipage page ID
27,704,695
page length (characters) of wiki page
Wikipage revision ID
1,019,800,932
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caption
Colorful gangjeong with nokcha
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country
hangul
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강정
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hanja
none
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labels
no
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main ingredient
Glutinous rice flour; cheongju ...... eeds, pollen, or spice powders
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mr
kangjǒng
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name
Gangjeong
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RR
gangjeong
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serving size
title
Korean name
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type
Yugwa
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wikiPageUsesTemplate
comment
Gangjeong (강정) adalah jenis ku ...... ai, , pollen dan tepung beras.
@in
Gangjeong (강정) is a hangwa (한과 ...... in the Yuan Dynasty of China.
@en
강정(취음: 羗釘 또는 強情)은 찹쌀가루등 반죽하여 말린 한국의 과자이다. 박상이라고도 부른다.
@ko