Halawet el Jibn
Halawet el-jibn (Arabic: حلاوة الجبن / Ḥalāwat al-jibn) (cheese sweet) is a Syrian dessert made of a semolina and cheese dough, filled with cream. Its origin has been given as the city of Hama in Syria, though it is also claimed to be the city of Homs, where it is considered a specialty. It is found in other regions in the Middle East, and has been brought by Syrian immigrants to other countries such as Turkey and Germany.
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Halawet el Jibn
Halawet el-jibn (Arabic: حلاوة الجبن / Ḥalāwat al-jibn) (cheese sweet) is a Syrian dessert made of a semolina and cheese dough, filled with cream. Its origin has been given as the city of Hama in Syria, though it is also claimed to be the city of Homs, where it is considered a specialty. It is found in other regions in the Middle East, and has been brought by Syrian immigrants to other countries such as Turkey and Germany.
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Halawet el-jibn (Arabic: حلاوة ...... es such as Turkey and Germany.
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ingredient name (literal)
Semolina, cheese, sugar,clotted cream, pistachio,rose water
serving temperature
Room temperature
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52,087,544
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1,023,252,787
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Halawet El Jibn
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country
main ingredient
Semolina, cheese, sugar, clotted cream, pistachio, rose water
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Halawet el Jibn
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Halawet el-jibn (Arabic: حلاوة ...... es such as Turkey and Germany.
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Halawet el Jibn
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Halawet el Jibn
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