Kalach (food)

Kalach, kalács, kolach, kolač, or colac (Russian: калач, Ukrainian: колач, Hungarian: kalács, Serbian: колач / kolač, Bulgarian: колач, Romanian: colac), is a traditional Eastern European bread, commonly served during various ritual meals. The name originates from the Old Slavonic word kolo (коло) meaning 'circle' or 'wheel'.

Kalach (food)

Kalach, kalács, kolach, kolač, or colac (Russian: калач, Ukrainian: колач, Hungarian: kalács, Serbian: колач / kolač, Bulgarian: колач, Romanian: colac), is a traditional Eastern European bread, commonly served during various ritual meals. The name originates from the Old Slavonic word kolo (коло) meaning 'circle' or 'wheel'.