Leipziger Allerlei
Leipziger Allerlei is a regional German vegetable dish that may be served as a main or side course. It is named after the city of Leipzig and consists of a mixture of various vegetables such as young peas, carrots, green beans, asparagus heads, morels, and celery. Cauliflower and kohlrabi are often added; occasionally onions are used too. There are numerous variations to the basic recipe. A classic Leipziger Allerlei also includes a sauce made from crayfish butter, crayfish tails and semolina dumplings.
Link from a Wikipage to another Wikipage
primaryTopic
Leipziger Allerlei
Leipziger Allerlei is a regional German vegetable dish that may be served as a main or side course. It is named after the city of Leipzig and consists of a mixture of various vegetables such as young peas, carrots, green beans, asparagus heads, morels, and celery. Cauliflower and kohlrabi are often added; occasionally onions are used too. There are numerous variations to the basic recipe. A classic Leipziger Allerlei also includes a sauce made from crayfish butter, crayfish tails and semolina dumplings.
has abstract
El Leipziger Allerlei es un pl ...... envasado en los supermercados.
@es
Leipziger Allerlei is a region ...... tails and semolina dumplings.
@en
Leipziger Allerlei ist ein tra ...... bsschwänzen und Grießklößchen.
@de
Лейпцигская всячина (нем. Leip ...... иться лишь различными овощами.
@ru
Link from a Wikipage to an external page
Wikipage page ID
page length (characters) of wiki page
Wikipage revision ID
1,021,323,785
Link from a Wikipage to another Wikipage
wikiPageUsesTemplate
subject
hypernym
type
comment
El Leipziger Allerlei es un pl ...... envasado en los supermercados.
@es
Leipziger Allerlei is a region ...... tails and semolina dumplings.
@en
Leipziger Allerlei ist ein tra ...... bsschwänzen und Grießklößchen.
@de
Лейпцигская всячина (нем. Leip ...... иться лишь различными овощами.
@ru
label
Leipziger Allerlei
@de
Leipziger Allerlei
@en
Leipziger Allerlei
@es
Лейпцигская всячина
@ru