Tollatsch
Tollatsch is a German dessert from the region of Pomerania.It is made of flour, sugar, a blend of Lebkuchen spices, bread crumbs, almonds, and raisins. Tollatsch also contains the uncommon ingredients pork blood and Griebenschmalz (schmaltz with gribenes). The dough is cooked in meat broth.
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Tollatsch
Tollatsch is a German dessert from the region of Pomerania.It is made of flour, sugar, a blend of Lebkuchen spices, bread crumbs, almonds, and raisins. Tollatsch also contains the uncommon ingredients pork blood and Griebenschmalz (schmaltz with gribenes). The dough is cooked in meat broth.
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Tollatsch is a German dessert ...... dough is cooked in meat broth.
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Flour,sugar,Lebkuchenspices,br ...... benschmalz (schmaltz,gribenes)
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20,975,341
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851,627,917
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Flour, sugar, Lebkuchen spices ...... ns, pork blood, griebenschmalz
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Tollatsch
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Tollatsch is a German dessert ...... dough is cooked in meat broth.
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Tollatsch
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Tollatsch
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Tollatsch
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