Twila Cassadore is an Arizona-based forager, food educator, advocate for indigenous food sovereignty, and member of the San Carlos Apache Tribe who teaches indigenous food traditions throughout the Western Apache tribes. Through her work, Cassadore promotes the importance of foods consumed by Apaches prior to the forcible relocation of Native Americans to reservations and subsequent reliance on government rations. She interviews tribal elders, takes foraging trips into the wilderness, and delivers public presentations to share her research.