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1
S12010-013-0424-7
S12010-013-0424-7
http://dx.doi.org/10.1007/S12010-013-0424-7
Purification and partial characterization of bacillomycin L produced by Bacillus amyloliquefaciens K103 from lemon.
P356
Q34371698-3D0E82E8-0F1D-4854-8797-23FB38428DBB
P356
S12010-013-0424-7
http://dx.doi.org/10.1007/S12010-013-0424-7