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1
S13197-013-0978-Y
S13197-013-0978-Y
http://dx.doi.org/10.1007/S13197-013-0978-Y
Reduction of phytic acid and enhancement of bioavailable micronutrients in food grains.
P356
Q35074691-8EED0676-2ED8-44FE-A438-8FCC6B24B228
P356
S13197-013-0978-Y
http://dx.doi.org/10.1007/S13197-013-0978-Y