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1
J.IJHEH.2005.01.005
J.IJHEH.2005.01.005
http://dx.doi.org/10.1016/J.IJHEH.2005.01.005
Food service workers' self-reported food preparation practices: an EHS-Net study.
P356
Q50769067-8A8DBEAB-A4CB-4B7F-85ED-28354B491CCB
P356
J.IJHEH.2005.01.005
http://dx.doi.org/10.1016/J.IJHEH.2005.01.005