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J.NUTRES.2015.08.003
J.NUTRES.2015.08.003
http://dx.doi.org/10.1016/J.NUTRES.2015.08.003
Red palm oil-supplemented and biofortified cassava gari increase the carotenoid and retinyl palmitate concentrations of triacylglycerol-rich plasma in women
P356
Q37203705-78862B12-26EF-4C8F-8821-6948C6534178
P356
J.NUTRES.2015.08.003
http://dx.doi.org/10.1016/J.NUTRES.2015.08.003