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SJ.EJCN.1602564
SJ.EJCN.1602564
http://dx.doi.org/10.1038/SJ.EJCN.1602564
Effects of meals with high soluble fibre, high amylose barley variant on glucose, insulin, satiety and thermic effect of food in healthy lean women.
P356
Q34590419-4CBB2EE5-0DB9-4A35-8E58-88FC4D787361
P356
SJ.EJCN.1602564
http://dx.doi.org/10.1038/SJ.EJCN.1602564