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71.3.774
71.3.774
http://dx.doi.org/10.1093/AJCN/71.3.774
Antioxidant intakes and smoking status: data from the continuing survey of food intakes by individuals 1994-1996.
P356
Q31557371-0193D155-1F61-4D68-AC3C-B246C84CB347
P356
71.3.774
http://dx.doi.org/10.1093/AJCN/71.3.774