awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Triples
Insights
Schema
BETA
Class frequency
Class hierarchy
SPARQL
Graphs
1
1750-3841.13367
1750-3841.13367
http://dx.doi.org/10.1111/1750-3841.13367
Mechanisms of Docosahexaenoic and Eicosapentaenoic Acid Loss from Pacific Saury and Comparison of Their Retention Rates after Various Cooking Methods.
P356
Q53598661-A3ABE72A-7BF7-4F1C-9AAB-6785B205B22F
P356
1750-3841.13367
http://dx.doi.org/10.1111/1750-3841.13367