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1
J.1467-842X.2002.TB00352.X
J.1467-842X.2002.TB00352.X
http://dx.doi.org/10.1111/J.1467-842X.2002.TB00352.X
The introduction of breast milk substitutes and solid foods: evidence from the 1995 National Health Survey.
P356
Q40623630-D80F8927-AC28-4C5D-B479-1F8719E53A18
P356
J.1467-842X.2002.TB00352.X
http://dx.doi.org/10.1111/J.1467-842X.2002.TB00352.X