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1
1940-6207.CAPR-09-0160
1940-6207.CAPR-09-0160
http://dx.doi.org/10.1158/1940-6207.CAPR-09-0160
Meat processing and colon carcinogenesis: cooked, nitrite-treated, and oxidized high-heme cured meat promotes mucin-depleted foci in rats.
P356
Q34099219-1C6E3632-AFC1-4FFB-A8F0-C4C9AE8C9372
P356
1940-6207.CAPR-09-0160
http://dx.doi.org/10.1158/1940-6207.CAPR-09-0160