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S12906-015-0689-1
S12906-015-0689-1
http://dx.doi.org/10.1186/S12906-015-0689-1
Analysis of glycation induced protein cross-linking inhibitory effects of some antidiabetic plants and spices.
P356
Q35657285-A17382EA-37A3-41F2-909E-ECBF69E44982
P356
S12906-015-0689-1
http://dx.doi.org/10.1186/S12906-015-0689-1