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NU5125046
NU5125046
http://dx.doi.org/10.3390/NU5125046
Candidate genes involved in beneficial or adverse responses to commonly eaten brassica vegetables in a New Zealand Crohn's disease cohort.
P356
Q37420522-EA35E101-FF57-4025-A160-F97769AE7858
P356
NU5125046
http://dx.doi.org/10.3390/NU5125046