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MMR.2017.7837
MMR.2017.7837
http://dx.doi.org/10.3892/MMR.2017.7837
Nephrin loss is reduced by grape seed proanthocyanidins in the experimental diabetic nephropathy rat model.
P356
Q47388102-1742FE29-2CB1-4FE9-BC26-AA5F7CD006B8
P356
MMR.2017.7837
http://dx.doi.org/10.3892/MMR.2017.7837