%D0%A6%D1%8D%D0%B4%D1%80%D0%B0Pell_de_llimonaCategory:Citrus_zestCitronov%C3%A1_k%C5%AFraZestenCookbook:ZestZest_(ingredient)C%C3%A1scara_(ingrediente)%D8%AE%D9%84%D8%A7%D9%84Zeste%D5%91%D5%AB%D5%BF%D6%80%D5%B8%D6%82%D5%BD%D5%A1%D5%AF%D5%A5%D5%B2%D6%87Kulit_jerukZestoScorza_(alimento)%E3%82%BC%E3%82%B9%E3%83%88_(%E9%A3%9F%E6%9D%90)%EC%A0%9C%EC%8A%A4%ED%8A%B8_(%EC%9D%8C%EC%8B%9D)Skall_(matlaging)%D9%85%D8%A7%D9%84%D9%B9%D8%A7_%DA%86%DA%BE%D9%84%DA%91%D0%A6%D0%B5%D0%B4%D1%80%D0%B0Zest_(ingredient)Zest%D0%A6%D0%B5%D0%B4%D1%80%D0%B0Q196819
about
Still Life with a Roemer and WatchStill Llife with a RoemerStill Life with CrabPlate with lobster, silver jug, large Berkenmeyer, fruit bowl, violin and booksStill Life with Two Lemons, a Facon de Venise Glass, Roemer, Knife and Olives on a TableNature morte au crabeStill Life (Breakfast Piece with Berckemeyer))Alternative title(s):Still life with a Rembrandt Jug, two Berkemeyers, a Fruit-pie, plates with bread and a peeled lemonStill LifeStill life with oysters, a rummer, a lemon and a silver bowlStill Life with Two Lemons, a Facon de Venise Glass, Roemer, Knife and Olives on a Table
P180
P186
P1889
P279
P366
Q17275996-14a6445f-4399-6373-7a99-90ca764cecbcQ17276201-5f08e13b-4ad5-accf-ff10-070189c60305Q17342956-ec77da53-4d0d-bc1d-2602-08fa9e397260Q19926101-C97E448E-68F1-4395-A86D-9E49E673AC67Q19926105-EDEA5815-B3E4-4B21-AF51-C17E6D651EFAQ19926120-34916854-2009-44F3-AAA4-9EF26149BA77Q19926123-9B7760CF-E0B1-49BB-84FF-C9244BABB12AQ19930078-CCB699E9-D4D8-464C-9D45-6CDB921F0A25Q6038783-67024522-4022-4ec9-e184-5ddd9d2ef5eaQ61022661-E15EA36C-1827-4241-B204-1391AB5F660E
P180
description
dünn geschnittene Stücke der äußeren Schale von Zitrusfrüchten oder Gemüse
@de
food ingredient from the peels of citrus fruits
@en
geraspte schil van een citrusvrucht
@nl
part de la corfa com ingredient o element decoratiu
@ca
peau extérieure et colorée des agrumes
@fr
пищевая добавка и ингредиент
@ru
柑橘類の外果皮
@ja
name
Cáscara (ingrediente)
@es
Kulit jeruk
@id
Zest
@sv
Zesten
@de
Zesto
@io
citronová kůra
@cs
pell de cítric (gastronomia)
@ca
scorza
@it
zest
@en
zest
@nb
type
label
Cáscara (ingrediente)
@es
Kulit jeruk
@id
Zest
@sv
Zesten
@de
Zesto
@io
citronová kůra
@cs
pell de cítric (gastronomia)
@ca
scorza
@it
zest
@en
zest
@nb
altLabel
fideus de pell
@ca
làmines de pell
@ca
ratllada de pell
@ca
果皮屑
@zh
prefLabel
Cáscara (ingrediente)
@es
Kulit jeruk
@id
Zest
@sv
Zesten
@de
Zesto
@io
citronová kůra
@cs
pell de cítric (gastronomia)
@ca
scorza
@it
zest
@en
zest
@nb
P646
P1889
P279
P3417
Zest-ingredient
P361
P373
Citrus zest