Gastrointestinal microflora, food components and colon cancer prevention - Wikidata - awgldk - TriplyDB

Gastrointestinal microflora, food components and colon cancer prevention

Gastrointestinal microflora, food components and colon cancer prevention

http://www.wikidata.org/entity/Q24654943

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The gut microbiota and human health with an emphasis on the use of microencapsulated bacterial cells Dietary proteins as determinants of metabolic and physiologic functions of the gastrointestinal tract Metabiotics: One Step ahead of Probiotics; an Insight into Mechanisms Involved in Anticancerous Effect in Colorectal Cancer The role of colonic bacteria in the metabolism of the natural isoflavone daidzin to equol Diet, the gut microbiome, and epigenetics Early life environment and developmental immunotoxicity in inflammatory dysfunction and disease Microbiota-induced activation of epithelial IL-6 signaling links inflammasome-driven inflammation with transmissible cancer Parasites or cohabitants: cruel omnipresent usurpers or creative "éminences grises"?The intestinal microbiome and surgical disease.Pharmacological Intervention through Dietary Nutraceuticals in Gastrointestinal Neoplasia.Dietary habits of colorectal neoplasia patients in comparison to their first-degree relatives.Nutrigenomics and Cancer Prevention.Antioxidative protection of dietary bilberry, chokeberry and Lactobacillus plantarum HEAL19 in mice subjected to intestinal oxidative stress by ischemia-reperfusion Structural segregation of gut microbiota between colorectal cancer patients and healthy volunteers.Prebiotics from marine macroalgae for human and animal health applications In vitro microbiotic fermentation causes an extensive metabolite turnover of rye bran phytochemicals.Human intestinal lumen and mucosa-associated microbiota in patients with colorectal cancer.Bioactive food components and cancer-specific metabonomic profiles.Potential role of probiotics on colorectal cancer prevention Association between composition of the human gastrointestinal microbiome and development of fatty liver with choline deficiency.Plasma choline metabolites and colorectal cancer risk in the Women's Health Initiative Observational Study Dismicrobism in inflammatory bowel disease and colorectal cancer: changes in response of colocytes.Gut microbiome and anticancer immune response: really hot Sh*t!Activation of Gpr109a, receptor for niacin and the commensal metabolite butyrate, suppresses colonic inflammation and carcinogenesis.Emerging roles of the microbiome in cancer.Inflammation and colorectal cancer, when microbiota-host mutualism breaks.Metabolic fate of ellagitannins: implications for health, and research perspectives for innovative functional foods.Gut microbiota, immunity, and disease: a complex relationship.Antibiotic suppression of intestinal microbiota reduces heme-induced lipoperoxidation associated with colon carcinogenesis in rats.The effect of low or high molecular weight oat beta-glucans on the inflammatory and oxidative stress status in the colon of rats with LPS-induced enteritis.Pretreatment with the probiotic VSL#3 delays transition from inflammation to dysplasia in a rat model of colitis-associated cancer.Towards microbial fermentation metabolites as markers for health benefits of prebiotics.Prebiotic effects of diet supplemented with the cultivated red seaweed Chondrus crispus or with fructo-oligo-saccharide on host immunity, colonic microbiota and gut microbial metabolites Scientific evidence for health effects attributed to the consumption of probiotics and prebiotics: an update for current perspectives and future challenges.Antioxidant, antiproliferative, and pro-apoptotic activities of a saponin extract derived from the roots of Panax notoginseng (Burk.) F.H. Chen Distal gut microbiota of adolescent children is different from that of adults.The microbiome and its potential as a cancer preventive intervention.Phenolic acid concentrations in plasma and urine from men consuming green or black tea and potential chemopreventive properties for colon cancer Annual fasting; the early calories restriction for cancer prevention.Natural products for cancer prevention

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Gastrointestinal microflora, food components and colon cancer prevention

http://www.wikidata.org/entity/Q24654943

description

2009 nî lūn-bûn

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2009 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած

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2009 թվականի հոտեմբերին հրատարակված գիտական հոդված

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2009年の論文

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2009年論文

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2009年論文

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2009年論文

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2009年論文

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2009年論文

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2009年论文

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Gastrointestinal microflora, food components and colon cancer prevention

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Gastrointestinal microflora, food components and colon cancer prevention

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Gastrointestinal microflora, food components and colon cancer prevention

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Gastrointestinal microflora, food components and colon cancer prevention

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Gastrointestinal microflora, food components and colon cancer prevention

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Gastrointestinal microflora, food components and colon cancer prevention

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J.JNUTBIO.2009.06.001

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Journal of Nutritional Biochemistry

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Gastrointestinal microflora, food components and colon cancer prevention

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Cindy D Davis

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John A Milner

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Microbial Ecology of the Gastrointestinal Tract

Obesity alters gut microbial ecology

Diversity of the human intestinal microbial flora

Enterocolitis and colon cancer in interleukin-10-deficient mice are associated with aberrant cytokine production and CD4(+) TH1-like responses

Mechanisms underlying the resistance to diet-induced obesity in germ-free mice

An obesity-associated gut microbiome with increased capacity for energy harvest

The gut microbiota as an environmental factor that regulates fat storage

Overweight, obesity, and mortality from cancer in a prospectively studied cohort of U.S. adults

Rationale for the luminal provision of butyrate in intestinal diseases

Interaction of phytoestrogens with estrogen receptors alpha and beta

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10.1016/J.JNUTBIO.2009.06.001

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19716282

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