Potential Use of Phenolic Acids as Anti-Candida Agents: A Review - Wikidata - awgldk - TriplyDB

Potential Use of Phenolic Acids as Anti-Candida Agents: A Review

Potential Use of Phenolic Acids as Anti-Candida Agents: A Review

http://www.wikidata.org/entity/Q26770692

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Antioxidant Secondary Metabolites in Cereals: Potential Involvement in Resistance to Fusarium and Mycotoxin Accumulation Honokiol induces reactive oxygen species-mediated apoptosis in Candida albicans through mitochondrial dysfunction A complex game of hide and seek: the search for new antifungals Phytochemical Characterization of Terminalia catappa Linn. Extracts and Their antifungal Activities against Candida spp.Chemical Composition, Antibacterial and Antifungal Activities of Crude Dittrichia viscosa (L.) Greuter Leaf Extracts.Hydroxycinnamic Acids and Their Derivatives: Cosmeceutical Significance, Challenges and Future Perspectives, a Review.Antifungal mechanism of the combination of Cinnamomum verum and Pelargonium graveolens essential oils with fluconazole against pathogenic Candida strains.Antifungal Activity of Oleuropein against Candida albicans-The In Vitro Study.Honokiol induces superoxide production by targeting mitochondrial respiratory chain complex I in Candida albicans Multifunctional Shape-Memory Polymer Foams with Bio-inspired Antimicrobials.Phenolic acids in cereal grain: Occurrence, biosynthesis, metabolism and role in living organisms.Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors.Dermatophyte Resistance to Antifungal Drugs: Mechanisms and Prospectus.Hydroxytyrosol (HT) Analogs Act as Potent Antifungals by Direct Disruption of the Fungal Cell Membrane

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Potential Use of Phenolic Acids as Anti-Candida Agents: A Review

http://www.wikidata.org/entity/Q26770692

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2015 nî lūn-bûn

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2015 թուականին հրատարակուած գիտական յօդուած

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2015年の論文

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Potential Use of Phenolic Acids as Anti-Candida Agents: A Review

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Potential Use of Phenolic Acids as Anti-Candida Agents: A Review

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Potential Use of Phenolic Acids as Anti-Candida Agents: A Review

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Potential Use of Phenolic Acids as Anti-Candida Agents: A Review

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Potential Use of Phenolic Acids as Anti-Candida Agents: A Review

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Potential Use of Phenolic Acids as Anti-Candida Agents: A Review

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Frontiers in Microbiology

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Chaminda J Seneviratne

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Guilherme R Teodoro

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Antiulcer and antimicrobial activity of Anogeissus latifolia

Carcinogenicity of antioxidants BHA, caffeic acid, sesamol, 4-methoxyphenol and catechol at low doses, either alone or in combination, and modulation of their effects in a rat medium-term multi-organ carcinogenesis model

Clinical significance of nephrotoxicity in patients treated with amphotericin B for suspected or proven aspergillosis

Inhibitors of the glyoxylate cycle enzyme ICL1 in Candida albicans for potential use as antifungal agents

Synergistic antifungal effect of glabridin and fluconazole

Nosocomial candidemia; risk factors and prognosis revisited; 11 years experience from a Norwegian secondary hospital

Natural products as sources of new drugs over the 30 years from 1981 to 2010

Plant products as antimicrobial agents.

Salivary α-amylase, serum albumin, and myoglobin protect against DNA-damaging activities of ingested dietary agents in vitro

A crucial role for exopolysaccharide modification in bacterial biofilm formation, immune evasion, and virulence.

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Cristiane Yumi Koga-Ito

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