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Vitamin D: a critical and essential micronutrient for human healthVitamin D and its role in psoriasis: An overview of the dermatologist and nutritionist.Vitamin D deficiency in patients with intestinal malabsorption syndromes--think in and outside the gut.Determinants of Vitamin D Levels in Italian Children and Adolescents: A Longitudinal Evaluation of Cholecalciferol Supplementation versus the Improvement of Factors Influencing 25(OH)D Status.Vitamin D insufficiency and insulin resistance in obese adolescents.Vitamin D metabolism-related genetic variants, dietary protein intake and improvement of insulin resistance in a 2 year weight-loss trial: POUNDS Lost.Vitamin D Dietary Intake Questionnaire Validation Conducted among Young Polish WomenInterlaboratory Trial for Measurement of Vitamin D and 25-Hydroxyvitamin D [25(OH)D] in Foods and a Dietary Supplement Using Liquid Chromatography-Mass Spectrometry.Effect of Food and Vitamin D Supplements on the Serum 25(OH)D₃ Concentration in Children during Winter Months.Adequacy of Usual Vitamin and Mineral Intake in Spanish Children and Adolescents: ENALIA Study.Including food 25-hydroxyvitamin D in intake estimates may reduce the discrepancy between dietary and serum measures of vitamin D status.Vitamin D and cardiometabolic disorders.Intestinal absorption of vitamin D: from the meal to the enterocyte.Importance of body weight and skin color in determining appropriate vitamin D3 supplement doses for children and adolescents.Quantifying the vitamin D economy.Vitamin D modulates adipose tissue biology: possible consequences for obesity?Is There a Role for Diet in the Therapy of Rheumatoid Arthritis?Vitamin D deficiency and sufficiency among Canadian children residing at high latitude following the revision of the RDA of vitamin D intake in 2010.Use of surface plasmon resonance in the binding study of vitamin D, metabolites and analogues with vitamin D binding protein.Dietary reference values for vitamin D25(OH)D3-enriched or fortified foods are more efficient at tackling inadequate vitamin D status than vitamin D3.Determinants of serum 25-hydroxyvitamin D in Hong Kong.Simple changes within dietary subgroups can rapidly improve the nutrient adequacy of the diet of French adults.Vitamin D toxicity of dietary origin in cats fed a natural complementary kitten food.Effects of body fat mass and therapeutic weight loss on vitamin D status in privately owned adult dogs.Regulation of vitamin D metabolizing enzymes in murine renal and extrarenal tissues by dietary phosphate, FGF23, and 1,25(OH)2D3.
P2860
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P2860
description
2013 nî lūn-bûn
@nan
2013 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2013 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
name
Natural vitamin D content in animal products
@ast
Natural vitamin D content in animal products
@en
Natural vitamin D content in animal products
@nl
type
label
Natural vitamin D content in animal products
@ast
Natural vitamin D content in animal products
@en
Natural vitamin D content in animal products
@nl
prefLabel
Natural vitamin D content in animal products
@ast
Natural vitamin D content in animal products
@en
Natural vitamin D content in animal products
@nl
P2860
P356
P1476
Natural vitamin D content in animal products
@en
P2093
P2860
P304
P356
10.3945/AN.113.003780
P407
P577
2013-07-01T00:00:00Z