Microfluidic Assessment of Frying Oil Degradation

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A 3D-Printed Multichannel Viscometer for High-Throughput Analysis of Frying Oil Quality.

P2860

Q55385539-50A94A7C-34F6-442C-9153-3FFC3C3543CA

P2860

Microfluidic Assessment of Frying Oil Degradation

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http://www.wikidata.org/entity/Q27339942

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2016 nî lūn-bûn

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2016 թուականին հրատարակուած գիտական յօդուած

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2016 թվականին հրատարակված գիտական հոդված

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2016年の論文

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2016年論文

@yue

2016年論文

@zh-hant

2016年論文

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2016年論文

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2016年論文

@zh-tw

2016年论文

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name

Microfluidic Assessment of Frying Oil Degradation

@ast

Microfluidic Assessment of Frying Oil Degradation

@en

Microfluidic Assessment of Frying Oil Degradation

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type

Item

label

Microfluidic Assessment of Frying Oil Degradation

@ast

Microfluidic Assessment of Frying Oil Degradation

@en

Microfluidic Assessment of Frying Oil Degradation

@nl

prefLabel

Microfluidic Assessment of Frying Oil Degradation

@ast

Microfluidic Assessment of Frying Oil Degradation

@en

Microfluidic Assessment of Frying Oil Degradation

@nl

P1476

Microfluidic Assessment of Frying Oil Degradation

@en

P2093

Changhai Ru

http://www.w3.org/2001/XMLSchema#string

Ji Ge

http://www.w3.org/2001/XMLSchema#string

Jun Luo

http://www.w3.org/2001/XMLSchema#string

Mei Liu

http://www.w3.org/2001/XMLSchema#string

Shaorong Xie

http://www.w3.org/2001/XMLSchema#string

Zhensong Xu

http://www.w3.org/2001/XMLSchema#string

Zhizheng Wu

http://www.w3.org/2001/XMLSchema#string

P2860

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Review of rapid tests available for measuring the quality changes in frying oils and comparison with standard methods.

Chemical alterations taken place during deep-fat frying based on certain reaction products: a review.

Near-infrared spectroscopic determination of degradation in vegetable oils used to fry various foods.

Development of a simple droplet-based microfluidic capillary viscometer for low-viscosity Newtonian fluids.

P2888

srep27970

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27970

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P3181

682081

http://www.w3.org/2001/XMLSchema#string

P356

10.1038/SREP27970

http://www.w3.org/2001/XMLSchema#string

P407

English

P478

http://www.w3.org/2001/XMLSchema#string

P50

Yu Sun

P577

2016-01-01T00:00:00Z

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1000137716

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27312884

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P921

microfluidics

P932

4911549

http://www.w3.org/2001/XMLSchema#string

Microfluidic Assessment of Frying Oil Degradation

about

P2860

P2860

Microfluidic Assessment of Frying Oil Degradation

description

name

type

label

prefLabel

P1433

P1476

P2093

P2860

P2888

P304

P31

P3181

P356

P407

P478

P50

P577

P6179

P698

P921

P932

P3181

P356

P1433

P1476

P2093

P2860

P2888

P304

P31

P3181

P356

P407

P478

P50

P577

P6179

P698

P921

P932