Proton Nuclear Magnetic Resonance-Spectroscopic Discrimination of Wines Reflects Genetic Homology of Several Different Grape (V. vinifera L.) Cultivars

about

Proton Nuclear Magnetic Resonance-Spectroscopic Discrimination of Wines Reflects Genetic Homology of Several Different Grape (V. vinifera L.) Cultivars

Item

http://www.wikidata.org/entity/Q28551584

description

2015 nî lūn-bûn

@nan

2015 թուականին հրատարակուած գիտական յօդուած

@hyw

2015 թվականին հրատարակված գիտական հոդված

@hy

2015年の論文

@ja

2015年論文

@yue

2015年論文

@zh-hant

2015年論文

@zh-hk

2015年論文

@zh-mo

2015年論文

@zh-tw

2015年论文

@wuu

name

Proton Nuclear Magnetic Resona ...... ape (V. vinifera L.) Cultivars

@ast

Proton Nuclear Magnetic Resona ...... ape (V. vinifera L.) Cultivars

@en

Proton Nuclear Magnetic Resona ...... ape (V. vinifera L.) Cultivars

@nl

type

Item

label

Proton Nuclear Magnetic Resona ...... ape (V. vinifera L.) Cultivars

@ast

Proton Nuclear Magnetic Resona ...... ape (V. vinifera L.) Cultivars

@en

Proton Nuclear Magnetic Resona ...... ape (V. vinifera L.) Cultivars

@nl

prefLabel

Proton Nuclear Magnetic Resona ...... ape (V. vinifera L.) Cultivars

@ast

Proton Nuclear Magnetic Resona ...... ape (V. vinifera L.) Cultivars

@en

Proton Nuclear Magnetic Resona ...... ape (V. vinifera L.) Cultivars

@nl

P1476

Proton Nuclear Magnetic Resona ...... ape (V. vinifera L.) Cultivars

@en

P2093

Boran Hu

http://www.w3.org/2001/XMLSchema#string

Fengmin Zhang

http://www.w3.org/2001/XMLSchema#string

Wen Wen

http://www.w3.org/2001/XMLSchema#string

Yaqing Yue

http://www.w3.org/2001/XMLSchema#string

Yong Zhu

http://www.w3.org/2001/XMLSchema#string

P2860

1H NMR-based metabonomics for the classification of Greek wines according to variety, region, and vintage. Comparison with HPLC data.

Metabolic characterization of Palatinate German white wines according to sensory attributes, varieties, and vintages using NMR spectroscopy and multivariate data analyses

NMR-based metabolomics in wine science.

Metabolomic studies on geographical grapes and their wines using 1H NMR analysis coupled with multivariate statistics.

Characterization of fermentative behaviors of lactic acid bacteria in grape wines through 1H NMR- and GC-based metabolic profiling.

Antioxidant capacities and phenolics levels of French wines from different varieties and vintages.

The parentage of a classic wine grape, Cabernet Sauvignon.

1H nuclear magnetic resonance-based metabolomic characterization of wines by grape varieties and production areas.

Application of one- and two-dimensional NMR spectroscopy for the characterization of Protected Designation of Origin Lambrusco wines of Modena.

Characterization of wines by nuclear magnetic resonance: a work study on wines from the Basilicata region in Italy.

P304

e0142840

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P356

10.1371/JOURNAL.PONE.0142840

http://www.w3.org/2001/XMLSchema#string

P407

English

P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

P50

Jim W Hardie

P577

2015-12-11T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P5875

286639775

http://www.w3.org/2001/XMLSchema#string

P698

26658757

http://www.w3.org/2001/XMLSchema#string

P932

4684234

http://www.w3.org/2001/XMLSchema#string