about
Ultrafast desorption of colloidal particles from fluid interfaces.Highly efficient enzymatic biodiesel production promoted by particle-induced emulsificationShape oscillations of particle-coated bubbles and directional particle expulsion.Electrostatics at the oil-water interface, stability, and order in emulsions and colloids.Electroformation of Janus and patchy capsules.Active structuring of colloidal armour on liquid dropsProcessable high internal phase Pickering emulsions using depletion attractionCombining Catalytic Microparticles with Droplets Formed by Phase Coexistence: Adsorption and Activity of Natural Clays at the Aqueous/Aqueous Interface.The Role of Endogenous Lipids in the Emulsifying Properties of Cocoa.Ruthenium nanoparticles in ionic liquids: structural and stability effects of polar solutes.Particle-stabilized emulsion droplets for gravity-mediated targeting in the posterior segment of the eyeNon-coalescence of oppositely charged droplets in pH-sensitive emulsionsCO2 foam properties and the stabilizing mechanism of sodium bis(2-ethylhexyl)sulfosuccinate and hydrophobic nanoparticle mixtures.Comparative Emulsifying Properties of Octenyl Succinic Anhydride (OSA)-Modified Starch: Granular Form vs Dissolved State.High internal ionic liquid phase emulsion stabilized by metal-organic frameworks.Transition from glass- to gel-like states in clay at a liquid interfaceOil-water interfacial self-assembly: a novel strategy for nanofilm and nanodevice fabrication.Assembling nanoparticle coatings to improve the drug delivery performance of lipid based colloids.Microgel particles at the fluid-fluid interfaces.Asymmetric organic/metal(oxide) hybrid nanoparticles: synthesis and applications.Pickering-type stabilized nanoparticles by heterophase polymerization.On bacteriocin delivery systems and potential applications.Functionalized carbon nanoparticles, blacks and soots as electron-transfer building blocks and conduits.Emulsion stabilizing capacity of intact starch granules modified by heat treatment or octenyl succinic anhydride.Food emulsions as delivery systems for flavor compounds: A review.Pickering emulsions in foods - opportunities and limitations.Pickering emulsions: challenges and opportunities in topical delivery.Emulsion design for the delivery of β-carotene in complex food systems.Macroporous materials: microfluidic fabrication, functionalization and applications.Pickering-emulsion inversion strategy for separating and recycling nanoparticle catalysts.Particle detachment from fluid interfaces: theory vs. experiments.Foam drainage in the presence of solid particles.Role of electrostatic interactions in the adsorption kinetics of nanoparticles at fluid-fluid interfaces.Colloidal particle adsorption at liquid interfaces: capillary driven dynamics and thermally activated kinetics.Curvature capillary migration of microspheres.Mechanics of Pickering Drops Probed by Electric Field-Induced Stress.Electric Field-Driven Assembly of Sulfonated Polystyrene Microspheres.Controlling Pickering Emulsion Destabilisation: A Route to Fabricating New Materials by Phase Inversion.Usnea barbata CO2-supercritical extract in alkyl polyglucoside-based emulsion system: contribution of Confocal Raman imaging to the formulation development of a natural product.Bespoke contrast-matched diblock copolymer nanoparticles enable the rational design of highly transparent Pickering double emulsions.
P2860
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P2860
description
2003 nî lūn-bûn
@nan
2003 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
2003 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
2003年の論文
@ja
2003年論文
@yue
2003年論文
@zh-hant
2003年論文
@zh-hk
2003年論文
@zh-mo
2003年論文
@zh-tw
2003年论文
@wuu
name
Emulsions stabilised solely by colloidal particles
@ast
Emulsions stabilised solely by colloidal particles
@en
type
label
Emulsions stabilised solely by colloidal particles
@ast
Emulsions stabilised solely by colloidal particles
@en
prefLabel
Emulsions stabilised solely by colloidal particles
@ast
Emulsions stabilised solely by colloidal particles
@en
P2093
P3181
P1476
Emulsions stabilised solely by colloidal particles
@en
P2093
Bernard P Binks
John H Clint
Robert Aveyard
P304
P3181
P356
10.1016/S0001-8686(02)00069-6
P478
P577
2003-02-01T00:00:00Z