RNA-Seq approach for genetic improvement of meat quality in pig and evolutionary insight into the substrate specificity of animal carbonyl reductases.

RNA-Seq approach for genetic improvement of meat quality in pig and evolutionary insight into the substrate specificity of animal carbonyl reductases.

Item
http://www.wikidata.org/entity/Q30421087
Transcriptomic Analysis of Ovaries from Pigs with High And Low Litter SizeDifferences in muscle transcriptome among pigs phenotypically extreme for fatty acid compositionMechanisms of protein balance in skeletal muscle.Identification of the novel candidate genes and variants in boar liver tissues with divergent skatole levels using RNA deep sequencing.Analysis of porcine adipose tissue transcriptome reveals differences in de novo fatty acid synthesis in pigs with divergent muscle fatty acid compositionFunctional mechanism of C-terminal tail in the enzymatic role of porcine testicular carbonyl reductase: a combined experiment and molecular dynamics simulation study of the C-terminal tail in the enzymatic role of PTCR.Global transcriptional profiling of longissimus thoracis muscle tissue in fetal and juvenile domestic goat using RNA sequencing.De Novo Transcriptome Assembly of the Chinese Swamp Buffalo by RNA Sequencing and SSR Marker DiscoveryIdentification of genes regulating growth and fatness traits in pig through hypothalamic transcriptome analysis.Comparative transcriptomic analysis to identify differentially expressed genes in fat tissue of adult Berkshire and Jeju Native Pig using RNA-seq.Squalene epoxidase plays a critical role in determining pig meat quality by regulating adipogenesis, myogenesis, and ROS scavengers.Effect of Single Nucleotide Polymorphisms in IGFBP2 and IGFBP3 Genes on Litter Size Traits in Berkshire Pigs.Associations of the Polymorphisms in DHRS4, SERPING1, and APOR Genes with Postmortem pH in Berkshire Pigs.The rs196952262 Polymorphism of the AGPAT5 Gene is Associated with Meat Quality in Berkshire Pigs.Screening for candidate genes related with histological microstructure, meat quality and carcass characteristic in pig based on RNA-seq dataSingle-Nucleotide Polymorphisms in PigEPHX1Gene are Associated with Pork Quality TraitsIdentification of a Bromodomain-containing Protein 2 Gene Polymorphic Variant and Its Effects on Pork Quality Traits in Berkshire Pigs
P2860

RNA-Seq approach for genetic improvement of meat quality in pig and evolutionary insight into the substrate specificity of animal carbonyl reductases.

Item
http://www.wikidata.org/entity/Q30421087
description
2012 nî lūn-bûn
@nan
2012 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած
@hyw
2012 թվականի սեպտեմբերին հրատարակված գիտական հոդված
@hy
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
name
RNA-Seq approach for genetic i ...... of animal carbonyl reductases.
@ast
RNA-Seq approach for genetic i ...... of animal carbonyl reductases.
@en
type
label
RNA-Seq approach for genetic i ...... of animal carbonyl reductases.
@ast
RNA-Seq approach for genetic i ...... of animal carbonyl reductases.
@en
prefLabel
RNA-Seq approach for genetic i ...... of animal carbonyl reductases.
@ast
RNA-Seq approach for genetic i ...... of animal carbonyl reductases.
@en
P1433
P1476
P2093
P2860
P304
P31
P356
P407
P433
P478
P577
P5875
P698
P921
P932
P356
P1433
P1476
RNA-Seq approach for genetic i ...... of animal carbonyl reductases.
@en
P2093
P2860
P304
P31
P356
10.1371/JOURNAL.PONE.0042198
P407
P433
P478
P577
P5875
P698
P921
P932