Design and development of a dialysis food frequency questionnaire. - Wikidata - awgldk - TriplyDB

Design and development of a dialysis food frequency questionnaire.

Design and development of a dialysis food frequency questionnaire.

http://www.wikidata.org/entity/Q30427135

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Calcium Balance in Chronic Kidney Disease.Calibration of the brief food frequency questionnaire among patients on dialysis.Dietary omega-3 fatty acid, ratio of omega-6 to omega-3 intake, inflammation, and survival in long-term hemodialysis patients.Dietary restrictions in dialysis patients: is there anything left to eat?Patient education for phosphorus management in chronic kidney disease.Low protein nitrogen appearance as a surrogate of low dietary protein intake is associated with higher all-cause mortality in maintenance hemodialysis patients.Dietary protein intake and chronic kidney disease.Dietary Approaches in the Management of Diabetic Patients with Kidney Disease.Development, relative validity, and reliability of a food frequency questionnaire for a case-control study on dietary advanced glycation end products and diabetes complications.

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Design and development of a dialysis food frequency questionnaire.

http://www.wikidata.org/entity/Q30427135

description

2010 nî lūn-bûn

@nan

2010 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած

@hyw

2010 թվականի սեպտեմբերին հրատարակված գիտական հոդված

@hy

2010年の論文

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2010年論文

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2010年論文

@zh-hant

2010年論文

@zh-hk

2010年論文

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2010年論文

@zh-tw

2010年论文

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name

Design and development of a dialysis food frequency questionnaire.

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Design and development of a dialysis food frequency questionnaire.

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type

label

Design and development of a dialysis food frequency questionnaire.

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Design and development of a dialysis food frequency questionnaire.

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prefLabel

Design and development of a dialysis food frequency questionnaire.

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Design and development of a dialysis food frequency questionnaire.

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J.JRN.2010.05.013

P1433

Journal of Renal Nutrition

P1476

Design and development of a dialysis food frequency questionnaire.

@en

P2093

Debbie Benner

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Gladys Block

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Jean Norris

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Nazanin Noori

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Rachelle Bross

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Sameer B Murali

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Torin Block

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P2860

Dietary assessment of individuals with chronic kidney disease.

Epidemiology of dietary nutrient intake in ESRD.

Total and individual coronary artery calcium scores as independent predictors of mortality in hemodialysis patients

Food intake characteristics of hemodialysis patients as obtained by food frequency questionnaire.

Association of serum total iron-binding capacity and its changes over time with nutritional and clinical outcomes in hemodialysis patients

Association of dietary phosphorus intake and phosphorus to protein ratio with mortality in hemodialysis patients.

Is controlling phosphorus by decreasing dietary protein intake beneficial or harmful in persons with chronic kidney disease?

Association of Malnutrition-Inflammation Score with quality of life and mortality in hemodialysis patients: a 5-year prospective cohort study

Association of serum prealbumin and its changes over time with clinical outcomes and survival in patients receiving hemodialysis.

Association of serum alkaline phosphatase and bone mineral density in maintenance hemodialysis patients.

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257-262

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scholarly article

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10.1053/J.JRN.2010.05.013

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3

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21

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Csaba P. Kovesdy

Kamyar Kalantar-Zadeh

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2010-09-15T00:00:00Z

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46219573

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20833073

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3047592

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