Chiral analysis of amino acids from conventional and transgenic yeasts.

Chiral analysis of amino acids from conventional and transgenic yeasts.

Item
http://www.wikidata.org/entity/Q30844435
Characterization and study of transgenic cultivars by capillary and microchip electrophoresisDetermination of amino acids by microemulsion electrokinetic chromatography laser induced fluorescence method.Chiral separation of phenylalanine and tryptophan by capillary electrophoresis using a mixture of β-CD and chiral ionic liquid ([TBA] [L-ASP]) as selectors.Chiral separations by CE employing CDs.Chiral selectors in CE: recent developments and applications.Recent advances in the application of capillary electromigration methods for food analysis and Foodomics.Direct chiral determination of free amino acid enantiomers by two-dimensional liquid chromatography: application to control transformations in E-beam irradiated foodstuffs.The pivotal role of copper(II) in the enantiorecognition of tryptophan and histidine by gold nanoparticles.
P2860

Chiral analysis of amino acids from conventional and transgenic yeasts.

Item
http://www.wikidata.org/entity/Q30844435
description
2008 nî lūn-bûn
@nan
2008 թուականի Նոյեմբերին հրատարակուած գիտական յօդուած
@hyw
2008 թվականի նոյեմբերին հրատարակված գիտական հոդված
@hy
2008年の論文
@ja
2008年論文
@yue
2008年論文
@zh-hant
2008年論文
@zh-hk
2008年論文
@zh-mo
2008年論文
@zh-tw
2008年论文
@wuu
name
Chiral analysis of amino acids from conventional and transgenic yeasts.
@ast
Chiral analysis of amino acids from conventional and transgenic yeasts.
@en
type
label
Chiral analysis of amino acids from conventional and transgenic yeasts.
@ast
Chiral analysis of amino acids from conventional and transgenic yeasts.
@en
prefLabel
Chiral analysis of amino acids from conventional and transgenic yeasts.
@ast
Chiral analysis of amino acids from conventional and transgenic yeasts.
@en
P1433
P1476
P2093
P304
P31
P356
P433
P478
P577
P698
P356
P1433
P1476
Chiral analysis of amino acids from conventional and transgenic yeasts.
@en
P2093
P304
P31
P356
10.1016/J.JCHROMB.2008.05.039
P433
P478
P577
P698