Evaluation of dietary intake data using the tolerable upper intake levels.

Evaluation of dietary intake data using the tolerable upper intake levels.

Item
http://www.wikidata.org/entity/Q31030112
Discretionary fortification--a public health perspective.Difference between 24-h diet recall and urine excretion for assessing population sodium and potassium intake in adults aged 18-39 y.Intake of micronutrients among Danish adult users and non-users of dietary supplements.Sodium and potassium intakes among US adults: NHANES 2003-2008Health risk assessment of ochratoxin A for all age-sex strata in a market economyModeling fortification of corn masa flour with folic acid: the potential impact on exceeding the tolerable upper intake level for folic acid, NHANES 2001-2008.Characteristics of U.S. Adults with Usual Daily Folic Acid Intake above the Tolerable Upper Intake Level: National Health and Nutrition Examination Survey, 2003-2010.Vitamin D intake of Dutch infants from the combination of (fortified) foods, infant formula, and dietary supplements
P2860

Evaluation of dietary intake data using the tolerable upper intake levels.

Item
http://www.wikidata.org/entity/Q31030112
description
2006 nî lūn-bûn
@nan
2006 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
2006 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
@wuu
name
Evaluation of dietary intake data using the tolerable upper intake levels.
@ast
Evaluation of dietary intake data using the tolerable upper intake levels.
@en
type
label
Evaluation of dietary intake data using the tolerable upper intake levels.
@ast
Evaluation of dietary intake data using the tolerable upper intake levels.
@en
prefLabel
Evaluation of dietary intake data using the tolerable upper intake levels.
@ast
Evaluation of dietary intake data using the tolerable upper intake levels.
@en
P1433
P1476
P2093
P304
P31
P356
P407
P433
P478
P577
P698
P356
P1433
P1476
Evaluation of dietary intake data using the tolerable upper intake levels.
@en
P2093
P304
P31
P356
P407
P433
P478
P577
P698