Mycotoxins in small grains and maize: old problems, new challenges. - Wikidata - awgldk - TriplyDB

Mycotoxins in small grains and maize: old problems, new challenges.

Mycotoxins in small grains and maize: old problems, new challenges.

http://www.wikidata.org/entity/Q31147183

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Review on Mycotoxin Issues in Ruminants: Occurrence in Forages, Effects of Mycotoxin Ingestion on Health Status and Animal Performance and Practical Strategies to Counteract Their Negative Effects The importance of mass spectrometric dereplication in fungal secondary metabolite analysis Temporal Variation of Mycotoxin Producing Fungi in Norwegian Cereals Fungal diversity, incidence and mycotoxin contamination in grapes from two agro-climatic Spanish regions with emphasis on Aspergillus species.Expected shifts in Fusarium species' composition on cereal grain in Northern Europe due to climatic change.Influence of agronomic and climatic factors on Fusarium infestation and mycotoxin contamination of cereals in Norway Modeling deoxynivalenol contamination of wheat in northwestern Europe for climate change assessments.A Dutch field survey on fungal infection and mycotoxin concentrations in maize.Climate change impacts on natural toxins in food production systems, exemplified by deoxynivalenol in wheat and diarrhetic shellfish toxins.Transcriptional and metabolic changes associated to the infection by Fusarium verticillioides in maize inbreds with contrasting ear rot resistance.Natural incidence of Fusarium species and fumonisins B1 and B2 associated with maize kernels from nine provinces in China in 2012.Relationships between Genetic Diversity and Fusarium Toxin Profiles of Winter Wheat Cultivars.Perspectives for geographically oriented management of fusarium mycotoxins in the cereal supply chain.Bt maize and integrated pest management--a European perspective.Foetal exposure to food and environmental carcinogens in human beings.Factors influencing deoxynivalenol accumulation in small grain cereals.Aggressive dereplication using UHPLC-DAD-QTOF: screening extracts for up to 3000 fungal secondary metabolites.Occurrence, prevention and remediation of toxigenic fungi and mycotoxins in silage: a review.The new Israeli feed safety law: challenges in relation to animal and public health.Advanced synchrotron-based and globar-sourced molecular (micro) spectroscopy contributions to advances in food and feed research on molecular structure, mycotoxin determination, and molecular nutrition.Fusarium diseases of maize associated with mycotoxin contamination of agricultural products intended to be used for food and feed.A Brachypodium UDP-Glycosyltransferase Confers Root Tolerance to Deoxynivalenol and Resistance to Fusarium Infection.Evidence for Field-Evolved Resistance of Striacosta albicosta (Lepidoptera: Noctuidae) to Cry1F Bacillus thuringiensis Protein and Transgenic Corn Hybrids in Ontario, Canada.Less Fusarium infestation and mycotoxin contamination in organic than in conventional cereals.Descriptive modelling to predict deoxynivalenol in winter wheat in the Netherlands.Indirect determination of aflatoxin B₁ in beer via a multi-commuted optical sensor.Mycotoxins in corn and wheat silage in Israel.Immunoassay based on monoclonal antibodies versus LC-MS: deoxynivalenol in wheat and flour in Southern Brazil.Relationship between environmental factors, dry matter loss and mycotoxin levels in stored wheat and maize infected with Fusarium species.Recent trends in common chemical feed and food contaminants in Israel.Occurrence of different trichothecenes and deoxynivalenol-3-β-D-glucoside in naturally and artificially contaminated Danish cereal grains and whole maize plants.Occurrence of Fusarium Head Blight species and Fusarium mycotoxins in winter wheat in the Netherlands in 2009.PR Toxin - Biosynthesis, Genetic Regulation, Toxicological Potential, Prevention and Control Measures: Overview and Challenges.Clinical impact of deoxynivalenol, 3-acetyl-deoxynivalenol and 15-acetyl-deoxynivalenol on the severity of an experimental Mycoplasma hyopneumoniae infection in pigs.Climate change, plant diseases and food security: an overview The development of a multiplex real-time PCR to quantify Fusarium DNA of trichothecene and fumonisin producing strains in maize Single-kernel analysis of fumonisins and other fungal metabolites in maize from South African subsistence farmers Climate change impacts on mycotoxin risks in US maize Mycotoxins that affect the North American agri-food sector: state of the art and directions for the future Exposure Assessment to Mycotoxins in a Portuguese Fresh Bread Dough Company by Using a Multi-Biomarker Approach

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P2860

Mycotoxins in small grains and maize: old problems, new challenges.

http://www.wikidata.org/entity/Q31147183

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2008 nî lūn-bûn

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2008 թուականի Փետրուարին հրատարակուած գիտական յօդուած

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2008 թվականի փետրվարին հրատարակված գիտական հոդված

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2008年の論文

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2008年論文

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2008年論文

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2008年論文

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2008年論文

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2008年論文

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2008年论文

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Mycotoxins in small grains and maize: old problems, new challenges.

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Mycotoxins in small grains and maize: old problems, new challenges.

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Mycotoxins in small grains and maize: old problems, new challenges.

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Mycotoxins in small grains and maize: old problems, new challenges.

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Food Additives and Contaminants Part A

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Mycotoxins in small grains and maize: old problems, new challenges.

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J David Miller

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Case-control study of an acute aflatoxicosis outbreak, Kenya, 2004

Exposure to fumonisins and the occurrence of neural tube defects along the Texas-Mexico border

Mycotoxins and other secondary metabolites produced in vitro by Penicillium paneum Frisvad and Penicillium roqueforti Thom isolated from baled grass silage in Ireland

Incidence ofPenicillium roqueforti and roquefortine C in silages

Fusarium langsethiae sp. nov. on cereals in Europe.

Risk assessment models for wheat fusarium head blight epidemics based on within-season weather data.

Immunomodulation by fungal toxins.

Comparative study of the yield of T-2 toxic produced by Fusarium poae, F. sporotrichioides and F. sporotrichioides var. tricinctum strains from different sources.

Isolation and metabolite production by Penicillium roqueforti, P. paneum and P. crustosum isolated in Canada.

Modeling effects of environment, insect damage, and Bt genotypes on fumonisin accumulation in maize in Argentina and the Philippines.

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