Influence of nutritional factors and hemodialysis adequacy on the survival of 1,610 French patients.

Influence of nutritional factors and hemodialysis adequacy on the survival of 1,610 French patients.

Item
http://www.wikidata.org/entity/Q31833207
Hypoalbuminemia in hemodialyzed end stage renal disease patients: risk factors and relationships--a 2 year single center studyAssociation of hemodialysis treatment time and dose with mortality and the role of race and sex.Assessment of body composition in dialysis patients by arm bioimpedance compared to MRI and 40K measurements.Creatinine index as a surrogate of lean body mass derived from urea Kt/V, pre-dialysis serum levels and anthropometric characteristics of haemodialysis patients.Long-term oral nutrition supplementation improves outcomes in malnourished patients with chronic kidney disease on hemodialysis.Nutrition and dietary intake and their association with mortality and hospitalisation in adults with chronic kidney disease treated with haemodialysis: protocol for DIET-HD, a prospective multinational cohort study.A review of risk factors for stroke in patients with chronic kidney diseaseAn association between time-varying serum albumin level and the mortality rate in maintenance haemodialysis patients: a five-year clinical cohort study.A Simpler Creatinine Index Can Predict Long-Term Survival in Chinese Hemodialysis PatientsLean Body Mass and Survival in Hemodialysis Patients and the Roles of Race and Ethnicity.Nutritional status deteriorates as the severity of diabetic foot ulcers increases and independently associates with prognosisNutritional and inflammatory axis of racial survival disparities.A randomized controlled trial of intensive periodontal therapy on metabolic and inflammatory markers in patients With ESRD: results of an exploratory study.Clinical outcomes of peritoneal dialysis patients transferred from hemodialysis: a matched case-control study.Comparison of Skinfold Thicknesses and Bioimpedance Spectroscopy to Dual-Energy X-Ray Absorptiometry for the Body Fat Measurement in Patients With Chronic Kidney Disease.Concurrence of Serum Creatinine and Albumin With Lower Risk for Death in Twice-Weekly Hemodialysis Patients.
P2860

Influence of nutritional factors and hemodialysis adequacy on the survival of 1,610 French patients.

Item
http://www.wikidata.org/entity/Q31833207
description
2001 nî lūn-bûn
@nan
2001 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2001 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2001年の論文
@ja
2001年論文
@yue
2001年論文
@zh-hant
2001年論文
@zh-hk
2001年論文
@zh-mo
2001年論文
@zh-tw
2001年论文
@wuu
name
Influence of nutritional facto ...... ival of 1,610 French patients.
@ast
Influence of nutritional facto ...... ival of 1,610 French patients.
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type
label
Influence of nutritional facto ...... ival of 1,610 French patients.
@ast
Influence of nutritional facto ...... ival of 1,610 French patients.
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prefLabel
Influence of nutritional facto ...... ival of 1,610 French patients.
@ast
Influence of nutritional facto ...... ival of 1,610 French patients.
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P1433
P1476
P2093
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P1433
P1476
Influence of nutritional facto ...... vival of 1,610 French patients
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P2093
P304
P31
P356
P433
P478
P577
P698