Influence of ethanol, malate and arginine on histamine production of Lactobacillus hilgardii isolated from an Italian red wine.
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Bioactive Molecules Released in Food by Lactic Acid Bacteria: Encrypted Peptides and Biogenic AminesLactobacillus reuteri-specific immunoregulatory gene rsiR modulates histamine production and immunomodulation by Lactobacillus reuteriGABA Production in Lactococcus lactis Is Enhanced by Arginine and Co-addition of Malate
P2860
Influence of ethanol, malate and arginine on histamine production of Lactobacillus hilgardii isolated from an Italian red wine.
description
2008 nî lūn-bûn
@nan
2008 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
2008 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
2008年の論文
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2008年論文
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2008年論文
@zh-hant
2008年論文
@zh-hk
2008年論文
@zh-mo
2008年論文
@zh-tw
2008年论文
@wuu
name
Influence of ethanol, malate a ...... ated from an Italian red wine.
@ast
Influence of ethanol, malate a ...... ated from an Italian red wine.
@en
Influence of ethanol, malate a ...... ated from an Italian red wine.
@nl
type
label
Influence of ethanol, malate a ...... ated from an Italian red wine.
@ast
Influence of ethanol, malate a ...... ated from an Italian red wine.
@en
Influence of ethanol, malate a ...... ated from an Italian red wine.
@nl
prefLabel
Influence of ethanol, malate a ...... ated from an Italian red wine.
@ast
Influence of ethanol, malate a ...... ated from an Italian red wine.
@en
Influence of ethanol, malate a ...... ated from an Italian red wine.
@nl
P2093
P1433
P1476
Influence of ethanol, malate a ...... lated from an Italian red wine
@en
P2093
P2860
P2888
P356
10.1007/S00726-008-0035-8
P577
2008-02-19T00:00:00Z