A vegetable-fruit-soy dietary pattern protects against breast cancer among postmenopausal Singapore Chinese women.
about
Dietary patterns and mortality in a Chinese populationAssociations between dietary patterns and demographics, lifestyle, anthropometry and blood pressure in Chinese community-dwelling older men and womenFruits, vegetables and breast cancer risk: a systematic review and meta-analysis of prospective studies.Spanish Mediterranean diet and other dietary patterns and breast cancer risk: case-control EpiGEICAM studyFlavonoids, flavonoid subclasses and breast cancer risk: a meta-analysis of epidemiologic studies.Metastasis of Breast Tumor Cells to Brain Is Suppressed by Phenethyl Isothiocyanate in a Novel In Vivo Metastasis Model.Breast cancer and dietary patterns: a systematic review.Serum IGF-1 concentrations change with soy and seaweed supplements in healthy postmenopausal American women.Low-carbohydrate diets, dietary approaches to stop hypertension-style diets, and the risk of postmenopausal breast cancer.Dose-dependent benefits of quercetin on tumorigenesis in the C3(1)/SV40Tag transgenic mouse model of breast cancer.Vegetarian dietary patterns and the risk of breast cancer in a low-risk population.Mechanisms enforcing the estrogen receptor β selectivity of botanical estrogens.Dietary patterns and breast cancer risk in the California Teachers Study cohortChemopreventive properties of 3,3'-diindolylmethane in breast cancer: evidence from experimental and human studies.Fruit and vegetable consumption in adolescence and early adulthood and risk of breast cancer: population based cohort studyAdherence to a vegetable-fruit-soy dietary pattern or the Alternative Healthy Eating Index is associated with lower hip fracture risk among Singapore Chinese.Milk-cereal and whole-grain dietary patterns protect against low bone mineral density among male adolescents and young adults.Identification of major dietary patterns in Korean adults and their association with cancer risk in the Cancer Screening Examination Cohort.Risk Factors of Female Breast Cancer in Vietnam: A Case-Control Study.Dairy Food Intake Is Inversely Associated with Risk of Hypertension: The Singapore Chinese Health Study.Dietary pattern and breast cancer risk in Japanese women: the Japan Public Health Center-based Prospective Study (JPHC Study).Dietary patterns and breast cancer risk in a prospective Japanese study.The association of dietary pattern and breast cancer in Jiangsu, China: A population-based case-control study.Is vegetarian diet associated with a lower risk of breast cancer in Taiwanese women?Adherence to Mediterranean Diet and Risk of Cancer: An Updated Systematic Review and Meta-Analysis.Mediterranean Diet and Breast Cancer Risk.Coffee and tea drinking in relation to risk of hip fracture in the Singapore Chinese Health StudyEffects of isoflavones on breast tissue and the thyroid hormone system in humans: a comprehensive safety evaluation
P2860
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P2860
A vegetable-fruit-soy dietary pattern protects against breast cancer among postmenopausal Singapore Chinese women.
description
2010 nî lūn-bûn
@nan
2010 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
2010 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
2010年の論文
@ja
2010年論文
@yue
2010年論文
@zh-hant
2010年論文
@zh-hk
2010年論文
@zh-mo
2010年論文
@zh-tw
2010年论文
@wuu
name
A vegetable-fruit-soy dietary ...... ausal Singapore Chinese women.
@ast
A vegetable-fruit-soy dietary ...... ausal Singapore Chinese women.
@en
type
label
A vegetable-fruit-soy dietary ...... ausal Singapore Chinese women.
@ast
A vegetable-fruit-soy dietary ...... ausal Singapore Chinese women.
@en
prefLabel
A vegetable-fruit-soy dietary ...... ausal Singapore Chinese women.
@ast
A vegetable-fruit-soy dietary ...... ausal Singapore Chinese women.
@en
P2093
P2860
P356
P1476
A vegetable-fruit-soy dietary ...... ausal Singapore Chinese women.
@en
P2093
Lesley M Butler
Renwei Wang
P2860
P304
P356
10.3945/AJCN.2009.28572
P407
P577
2010-02-24T00:00:00Z