A new criterion to evaluate water vapor interference in protein secondary structural analysis by FTIR spectroscopy.
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A new criterion to evaluate water vapor interference in protein secondary structural analysis by FTIR spectroscopy.
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2014 nî lūn-bûn
@nan
2014 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2014 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2014年の論文
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2014年論文
@yue
2014年論文
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2014年論文
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2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
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name
A new criterion to evaluate wa ...... analysis by FTIR spectroscopy.
@ast
A new criterion to evaluate wa ...... analysis by FTIR spectroscopy.
@en
type
label
A new criterion to evaluate wa ...... analysis by FTIR spectroscopy.
@ast
A new criterion to evaluate wa ...... analysis by FTIR spectroscopy.
@en
prefLabel
A new criterion to evaluate wa ...... analysis by FTIR spectroscopy.
@ast
A new criterion to evaluate wa ...... analysis by FTIR spectroscopy.
@en
P2860
P356
P1476
A new criterion to evaluate wa ...... analysis by FTIR spectroscopy.
@en
P2860
P304
10018-10033
P356
10.3390/IJMS150610018
P407
P577
2014-06-04T00:00:00Z