Consumption of high doses of chlorogenic acid, present in coffee, or of black tea increases plasma total homocysteine concentrations in humans.

Consumption of high doses of chlorogenic acid, present in coffee, or of black tea increases plasma total homocysteine concentrations in humans.

Item
http://www.wikidata.org/entity/Q33936837
Epigenetic effects of green tea polyphenols in cancerDeveloping a metagenomic view of xenobiotic metabolismCould Sirt1-mediated epigenetic effects contribute to the longevity response to dietary restriction and be mimicked by other dietary interventions?Antenatal coffee and tea consumption and the effect on birth outcome and hypertensive pregnancy disorders.Impact on DNA methylation in cancer prevention and therapy by bioactive dietary components.Long-term coffee consumption and risk of cardiovascular disease: a systematic review and a dose-response meta-analysis of prospective cohort studiesChlorogenic acid inhibits human platelet activation and thrombus formation.Chlorogenic acid improves late diabetes through adiponectin receptor signaling pathways in db/db miceA 6-month randomized pilot study of black tea and cardiovascular risk factors.The Relationship between caffeine and coffee consumption and exfoliation glaucoma or glaucoma suspect: a prospective study in two cohorts.Epigenetic mechanisms in anti-cancer actions of bioactive food components--the implications in cancer preventionThe Contribution of Buckwheat Genetic Resources to Health and Dietary DiversityConnective tissue: Vascular and hematological (blood) support.Reversal of hypermethylation and reactivation of genes by dietary polyphenolic compoundsAssociation between Coffee Consumption and Its Polyphenols with Cardiovascular Risk Factors: A Population-Based Study.The role of polyphenols in modern nutrition
P2860

Consumption of high doses of chlorogenic acid, present in coffee, or of black tea increases plasma total homocysteine concentrations in humans.

Item
http://www.wikidata.org/entity/Q33936837
description
2001 nî lūn-bûn
@nan
2001 թուականի Մարտին հրատարակուած գիտական յօդուած
@hyw
2001 թվականի մարտին հրատարակված գիտական հոդված
@hy
2001年の論文
@ja
2001年論文
@yue
2001年論文
@zh-hant
2001年論文
@zh-hk
2001年論文
@zh-mo
2001年論文
@zh-tw
2001年论文
@wuu
name
Consumption of high doses of c ...... eine concentrations in humans.
@ast
Consumption of high doses of c ...... eine concentrations in humans.
@en
type
label
Consumption of high doses of c ...... eine concentrations in humans.
@ast
Consumption of high doses of c ...... eine concentrations in humans.
@en
prefLabel
Consumption of high doses of c ...... eine concentrations in humans.
@ast
Consumption of high doses of c ...... eine concentrations in humans.
@en
P1433
P1476
P2093
P304
P31
P356
P407
P433
P478
P577
P698
P356
P1433
P1476
Consumption of high doses of c ...... eine concentrations in humans.
@en
P2093
P304
P31
P356
P407
P433
P478
P577
P698