Natural honey lowers plasma glucose, C-reactive protein, homocysteine, and blood lipids in healthy, diabetic, and hyperlipidemic subjects: comparison with dextrose and sucrose.
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Honey as a Complementary Medicine.Intravenous administration of manuka honey inhibits tumor growth and improves host survival when used in combination with chemotherapy in a melanoma mouse model.Protective effects of gelam honey against oxidative damage in young and aged ratsEffect of honey vinegar syrup on blood sugar and lipid profile in healthy subjects.Honey--a novel antidiabetic agent.Nutraceutical values of natural honey and its contribution to human health and wealth.Nigerian Honey Ameliorates Hyperglycemia and Dyslipidemia in Alloxan-Induced Diabetic Rats.Does short-term lemon honey juice fasting have effect on lipid profile and body composition in healthy individuals?Traditional and modern uses of natural honey in human diseases: a review.Acute administration of natural honey protects isolated heart in normothermic ischemia.Does sucrose intake affect antropometric variables, glycemia, lipemia and C-reactive protein in subjects with type 1 diabetes?: a controlled-trial.Zero flow global ischemia-induced injuries in rat heart are attenuated by natural honey.Honey for nutrition and health: a review.Novel Insights into the Health Importance of Natural HoneyHoney: a novel antioxidant.Honey and diabetes mellitus: Obstacles and challenges - Road to be repaired.Honey and Cancer: Current Status and Future DirectionsFour-Week Consumption of Malaysian Honey Reduces Excess Weight Gain and Improves Obesity-Related Parameters in High Fat Diet Induced Obese RatsEffects of natural honey consumption in diabetic patients: an 8-week randomized clinical trial.The glycemic and peak incremental indices of honey, sucrose and glucose in patients with type 1 diabetes mellitus: effects on C-peptide level-a pilot study.The effect of honey compared to sucrose, mixed sugars, and a sugar-free diet on weight gain in young rats.The effect of a cinnamon-, chromium- and magnesium-formulated honey on glycaemic control, weight loss and lipid parameters in type 2 diabetes: an open-label cross-over randomised controlled trial.Towards a better understanding of the therapeutic applications and corresponding mechanisms of action of honey.Honey ameliorates influence of hemorrhage and food restriction on renal and hepatic functions, and hematological and biochemical variables.Honey and Diabetes: The Importance of Natural Simple Sugars in Diet for Preventing and Treating Different Type of Diabetes.Physicochemical Properties, Minerals, Trace Elements, and Heavy Metals in Honey of Different Origins: A Comprehensive ReviewA Review on the Protective Effects of Honey against Metabolic SyndromeConformational Redistribution of Honey Components following Different Storage Conditions
P2860
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P2860
Natural honey lowers plasma glucose, C-reactive protein, homocysteine, and blood lipids in healthy, diabetic, and hyperlipidemic subjects: comparison with dextrose and sucrose.
description
2004 nî lūn-bûn
@nan
2004 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2004 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
name
Natural honey lowers plasma gl ...... son with dextrose and sucrose.
@ast
Natural honey lowers plasma gl ...... son with dextrose and sucrose.
@en
type
label
Natural honey lowers plasma gl ...... son with dextrose and sucrose.
@ast
Natural honey lowers plasma gl ...... son with dextrose and sucrose.
@en
prefLabel
Natural honey lowers plasma gl ...... son with dextrose and sucrose.
@ast
Natural honey lowers plasma gl ...... son with dextrose and sucrose.
@en
P1476
Natural honey lowers plasma gl ...... son with dextrose and sucrose.
@en
P2093
Noori S Al-Waili
P304
P356
10.1089/109662004322984789
P577
2004-01-01T00:00:00Z