No adjuvant effect of Bacillus thuringiensis-maize on allergic responses in mice.
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Current challenges facing the assessment of the allergenic capacity of food allergens in animal modelsInvestigations of immunogenic, allergenic and adjuvant properties of Cry1Ab protein after intragastric exposure in a food allergy model in mice.Cry1Ab protein from Bacillus thuringiensis and MON810 cry1Ab-transgenic maize exerts no adjuvant effect after airway exposure.Bacillus thuringiensis Cry5B protein as a new pan-hookworm cure.
P2860
No adjuvant effect of Bacillus thuringiensis-maize on allergic responses in mice.
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2014 nî lūn-bûn
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2014 թուականի Օգոստոսին հրատարակուած գիտական յօդուած
@hyw
2014 թվականի օգոստոսին հրատարակված գիտական հոդված
@hy
2014年の論文
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2014年論文
@yue
2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
@wuu
name
No adjuvant effect of Bacillus thuringiensis-maize on allergic responses in mice.
@ast
No adjuvant effect of Bacillus thuringiensis-maize on allergic responses in mice.
@en
type
label
No adjuvant effect of Bacillus thuringiensis-maize on allergic responses in mice.
@ast
No adjuvant effect of Bacillus thuringiensis-maize on allergic responses in mice.
@en
prefLabel
No adjuvant effect of Bacillus thuringiensis-maize on allergic responses in mice.
@ast
No adjuvant effect of Bacillus thuringiensis-maize on allergic responses in mice.
@en
P2093
P2860
P1433
P1476
No adjuvant effect of Bacillus thuringiensis-maize on allergic responses in mice
@en
P2093
Daniela Reiner
Gerhard Dekan
Rui-Yun Lee
P2860
P304
P356
10.1371/JOURNAL.PONE.0103979
P407
P577
2014-08-01T00:00:00Z