The introduction of solid food and growth in the first 2 y of life in formula-fed children: analysis of data from a European cohort study.
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Protein intakes and their nutritional sources during the first 2 years of life: secondary data evaluation from the European Childhood Obesity Project.Complementary Feeding: Critical Considerations to Optimize Growth, Nutrition, and Feeding BehaviorAge at first introduction to complementary foods is associated with sociodemographic factors in children with increased genetic risk of developing type 1 diabetes.Nutrient intake in Italian infants and toddlers from North and South Italy: the Nutrintake 636 study.Age at Weaning and Infant Growth: Primary Analysis and Systematic ReviewInfluences on adherence to diet and physical activity recommendations in women and children: insights from six European studies.Maternal weight status, diet, and supplement use as determinants of breastfeeding and complementary feeding: a systematic review and meta-analysis.Specific infant feeding practices do not consistently explain variation in anthropometry at age 1 year in urban United States, Mexico, and China cohortsThe association of breastfeeding duration with later maternal feeding styles in infancy and toddlerhood: a cross-sectional analysis.Biological determinants linking infant weight gain and child obesity: current knowledge and future directions.Preventing Obesity Across Generations: Evidence for Early Life InterventionRacial and ethnic differences associated with feeding- and activity-related behaviors in infants.Neurobehavioral determinants of nutritional security in fetal growth-restricted individuals.The timing of solid introduction in an 'obesogenic' environment: a narrative review of the evidence and methodological issues.Timing of solid food introduction and association with later childhood overweight and obesity: The IDEFICS study.Influence of infant feeding patterns over the first year of life on growth from birth to 5 years.Mothers' restrictive eating and food neophobia and fathers' dietary quality are associated with breast-feeding duration and introduction of solid foods: the STEPS study.NutricheQ Questionnaire assesses the risk of dietary imbalances in toddlers from 1 through 3 years of age.Childhood Obesity Risk and Prevention: Shining a Lens on the First 1000 Days.Postnatal Prevention of Childhood Obesity in Offspring Prenatally Exposed to Gestational Diabetes mellitus: Where Are We Now?Key Lessons and Impact of the Growing Healthy mHealth Program on Milk Feeding, Timing of Introduction of Solids, and Infant Growth: Quasi-Experimental Study.Timing of complementary feeding and associations with maternal and infant characteristics: A Norwegian cross-sectional study.The impact of early growth patterns and infant feeding on body composition at 3 years of age
P2860
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P2860
The introduction of solid food and growth in the first 2 y of life in formula-fed children: analysis of data from a European cohort study.
description
2011 nî lūn-bûn
@nan
2011 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած
@hyw
2011 թվականի սեպտեմբերին հրատարակված գիտական հոդված
@hy
2011年の論文
@ja
2011年論文
@yue
2011年論文
@zh-hant
2011年論文
@zh-hk
2011年論文
@zh-mo
2011年論文
@zh-tw
2011年论文
@wuu
name
The introduction of solid food ...... from a European cohort study.
@ast
The introduction of solid food ...... from a European cohort study.
@en
The introduction of solid food ...... from a European cohort study.
@nl
type
label
The introduction of solid food ...... from a European cohort study.
@ast
The introduction of solid food ...... from a European cohort study.
@en
The introduction of solid food ...... from a European cohort study.
@nl
prefLabel
The introduction of solid food ...... from a European cohort study.
@ast
The introduction of solid food ...... from a European cohort study.
@en
The introduction of solid food ...... from a European cohort study.
@nl
P2093
P50
P356
P1476
The introduction of solid food ...... from a European cohort study.
@en
P2093
Annick Xhonneux
Jean-Paul Langhendries
Joana Hoyos
Joaquin Escribano
Marcello Giovannini
Pascale Poncelet
Ricardo Closa-Monasterolo
Silvia Scaglioni
Sonia A Schiess
P304
1785S-1793S
P356
10.3945/AJCN.110.000810
P407
P433
P50
P577
2011-09-14T00:00:00Z