The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
about
Intestinal microbiota, probiotics and mental health: from Metchnikoff to modern advances: part III - convergence toward clinical trialsMicrobial metabolism of dietary components to bioactive metabolites: opportunities for new therapeutic interventionsHUMAN MICROBIOTA. Small molecules from the human microbiotaContextual poverty, nutrition, and chronic kidney diseaseIndoxyl Sulfate-Review of Toxicity and Therapeutic StrategiesObesity Increases Mortality and Modulates the Lung Metabolome during Pandemic H1N1 Influenza Virus Infection in Mice.Sensory Characterization of Odors in Used Disposable Absorbent Incontinence ProductsHeritability and clinical determinants of serum indoxyl sulfate and p-cresyl sulfate, candidate biomarkers of the human microbiome enterotypeDifferential scaling of glomerular filtration rate and ingested metabolic burden: implications for gender differences in chronic kidney disease outcomesUrinary Metabolomics in Pediatric Obesity and NAFLD Identifies Metabolic Pathways/Metabolites Related to Dietary Habits and Gut-Liver Axis Perturbations.Effect of increasing dietary fiber on plasma levels of colon-derived solutes in hemodialysis patientsThe Influence of Dietary Protein Intake on Mammalian Tryptophan and Phenolic Metabolites.The colon: an overlooked site for therapeutics in dialysis patients.The uremic toxin indoxyl sulphate enhances macrophage response to LPS.Free Levels of Selected Organic Solutes and Cardiovascular Morbidity and Mortality in Hemodialysis Patients: Results from the Retained Organic Solutes and Clinical Outcomes (ROSCO) Investigators.Towards microbial fermentation metabolites as markers for health benefits of prebiotics.The Role of Liver in Determining Serum Colon-Derived Uremic Solutes.High-level adherence to a Mediterranean diet beneficially impacts the gut microbiota and associated metabolome.Disease Severity and Immune Activity Relate to Distinct Interkingdom Gut Microbiome States in Ethnically Distinct Ulcerative Colitis PatientsSearching for uremic toxins.Tubular Secretion in CKD.Serum concentrations of p-cresyl sulfate and indoxyl sulfate, but not inflammatory markers, increase in incident peritoneal dialysis patients in parallel with loss of residual renal function.Optimization of Bone Health in Children before and after Renal Transplantation: Current Perspectives and Future Directions.p-Cresyl Sulfate.Stirring the Pot: Can Dietary Modification Alleviate the Burden of CKD?Review of protein-bound toxins, possibility for blood purification therapy.Targeting protein-bound uremic toxins in chronic kidney disease.The intestine and the kidneys: a bad marriage can be hazardous.Review article: insights into colonic protein fermentation, its modulation and potential health implications.Indoxyl sulfate, a valuable biomarker in chronic kidney disease and dialysis.The gut-kidney axis.Health Benefits of Fiber Fermentation.The effect of vegetarian diet on skin autofluorescence measurements in haemodialysis patients.A Metabolomics-Based Strategy for the Mechanism Exploration of Traditional Chinese Medicine: Descurainia sophia Seeds Extract and Fractions as a Case Study.Dietary and health biomarkers-time for an update.Can oral therapy reduce uremic toxins?Reduced protein bound uraemic toxins in vegetarian kidney failure patients treated by haemodiafiltration.Mediterranean diet as the diet of choice for patients with chronic kidney disease.Beyond Sodium, Phosphate and Potassium: Potential Dietary Interventions in Kidney Disease.The Role of Gut Microbiota and Diet on Uremic Retention Solutes Production in the Context of Chronic Kidney Disease.
P2860
Q24600527-CB04E8A8-7B06-402F-BD05-DE45E4274E68Q26751203-73CE7C21-866A-4015-813D-89AC5A116D69Q26799980-579C84FD-583B-4A7D-993F-BB1B9F349600Q27025550-BFA9224C-F1EC-43E1-AC98-110C5432FC7CQ28075033-6B9E5624-171D-4F18-AB9B-7DDBE30DE375Q30373574-5169E4D7-52ED-4654-A367-BF2E1FB2AE7FQ33637800-AEA31E4D-FC9B-46FF-9E2C-1872927899A6Q33644514-02131753-C2C0-4B76-B1A1-71E4C058535BQ33749281-68366CAF-FB26-4C92-9A59-E24DC9F15DC7Q33749444-D6DE5C5C-AD58-4725-9B5C-5AC42AD45C56Q34124697-644F12B7-C1A6-4160-8E0F-7AB89F8401D0Q34498094-0FCA25CA-EDC1-40A3-89E1-04993B18AD5AQ34607428-139B5DE4-CA67-40C5-A931-E04E0C9380AFQ35010395-84C54ED5-659B-4742-8575-9E270C03E93FQ35566447-7EFFCBD9-3003-4E77-A33F-CA58B25BD838Q35686508-DB2767DC-69E4-488E-996D-E00CBE63D188Q35741260-C0E8D308-9B04-4587-A369-74D6E8DB1A7EQ35791181-1BD5017A-39E9-4A82-AE75-ADF1D96440FFQ36105520-80F323B4-49D4-4B08-A976-668AC6C337D1Q36583339-1E007823-EAA7-4311-835E-FB6C17CAE128Q37051968-D713784E-C41E-41B6-B624-B668AA306659Q37582625-50EEF886-9CEB-4918-B50F-C59A58277765Q37598894-39520450-872D-4328-918A-EA5115D9CB18Q37672982-853F66B6-F377-4426-A499-9B0137C325ACQ37729792-0142BD37-FB67-4FC8-B930-3FC74410FD23Q38087140-DD27E827-735E-4541-9CEF-27952D2208D3Q38128596-8FE6831F-E87D-4998-B342-A2235FD20ED5Q38393212-F4AB88E1-9297-4F11-B32D-F18472F999EDQ38623020-B58EBD18-7159-4AD1-BD04-02FC6DEC49F4Q38951536-5154D657-B11F-485D-AB95-70C1FEF2BB0DQ39009765-67195CF9-616E-4F57-8E76-76EC69C6FF6AQ39076655-7587178E-E4D3-4497-9DE2-3C248BCF1B10Q41244290-680D3C51-D1E8-4C93-BC8E-EA9719B34AB6Q41432082-8DC8342A-50A2-40A5-B0CF-01A0AE12FA3BQ42368113-278408C0-1A6B-4692-967B-BAA88FB2B4CAQ42858172-010A7B5C-C709-42BB-8C73-17C2E69C650BQ46532216-C64D0A90-7D85-4E14-9A17-FD4EC8A2A0CEQ47437800-6B3AE45B-B945-4B72-A10F-314A5DC8779EQ51121348-6D796CDD-DFBC-4ECD-87EE-4426FE39FA58Q52589945-3A8D7EBD-505A-4446-9346-80EA2327C05A
P2860
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
description
2012 nî lūn-bûn
@nan
2012 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
2012 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
name
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
@ast
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
@en
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
@nl
type
label
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
@ast
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
@en
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
@nl
prefLabel
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
@ast
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
@en
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
@nl
P2093
P2860
P356
P1476
The production of p-cresol sulfate and indoxyl sulfate in vegetarians versus omnivores.
@en
P2093
Frank J-G Luo
Kajal P Patel
Natalie S Plummer
Thomas H Hostetter
Timothy W Meyer
P2860
P304
P356
10.2215/CJN.12491211
P577
2012-04-05T00:00:00Z