about
Whole-genome sequencing of cultivated and wild peppers provides insights into Capsicum domestication and specializationGenome sequence of the hot pepper provides insights into the evolution of pungency in Capsicum speciesColorless tetrapyrrolic chlorophyll catabolites found in ripening fruit are effective antioxidantsDevelopmental gene regulation during tomato fruit ripening and in-vitro sepal morphogenesisBreakdown of Chlorophyll in Higher Plants--Phyllobilins as Abundant, Yet Hardly Visible Signs of Ripening, Senescence, and Cell DeathInsights into molecular and metabolic events associated with fruit response to post-harvest fungal pathogensAntioxidant Defenses in Plants with Attention to Prunus and Citrus sppThe role of abscisic acid in fruit ripening and responses to abiotic stressTissue specific localization of pectin-Ca²⁺ cross-linkages and pectin methyl-esterification during fruit ripening in tomato (Solanum lycopersicum)Global and local perturbation of the tomato microRNA pathway by a trans-activated DICER-LIKE 1 mutantGenome-wide SNP detection, validation, and development of an 8K SNP array for appleDeciphering the genetic control of fruit texture in apple by multiple family-based analysis and genome-wide association.Genome-wide association study unravels the genetic control of the apple volatilome and its interplay with fruit texture.Genetic and environmental control of fruit maturation, dry matter and firmness in apple (Malus × domestica Borkh.).A candidate gene based approach validates Md-PG1 as the main responsible for a QTL impacting fruit texture in apple (Malus x domestica Borkh).Tissue-specific transcriptome profiling of the citrus fruit epidermis and subepidermis using laser capture microdissection.Characterizing the grape transcriptome. Analysis of expressed sequence tags from multiple Vitis species and development of a compendium of gene expression during berry development.Analyses of expressed sequence tags from apple.Major proteome variations associated with cherry tomato pericarp development and ripening.Redirection of flavonoid biosynthesis through the down-regulation of an anthocyanidin glucosyltransferase in ripening strawberry fruit.Global gene expression analysis of apple fruit development from the floral bud to ripe fruitGenome mapping and molecular breeding of tomatoHeterologous microarray experiments allow the identification of the early events associated with potato tuber cold sweetening.Gene expression in developing watermelon fruit.Banana MaMADS Transcription Factors Are Necessary for Fruit Ripening and Molecular Tools to Promote Shelf-Life and Food Security.Integration of tomato reproductive developmental landmarks and expression profiles, and the effect of SUN on fruit shape.Null mutation of the MdACS3 gene, coding for a ripening-specific 1-aminocyclopropane-1-carboxylate synthase, leads to long shelf life in apple fruit.Proteomic analysis of peach fruit mesocarp softening and chilling injury using difference gel electrophoresis (DIGE).An induced mutation in tomato eIF4E leads to immunity to two potyvirusesEnhancement of fruit shelf life by suppressing N-glycan processing enzymes.The regulation of MADS-box gene expression during ripening of banana and their regulatory interaction with ethylene.Use of homologous and heterologous gene expression profiling tools to characterize transcription dynamics during apple fruit maturation and ripening.Reciprocity between abscisic acid and ethylene at the onset of berry ripening and after harvest.Engineering melon plants with improved fruit shelf life using the TILLING approach.Identification of potential target genes for the tomato fruit-ripening regulator RIN by chromatin immunoprecipitation.A FERONIA-Like Receptor Kinase Regulates Strawberry (Fragaria × ananassa) Fruit Ripening and Quality Formation.QTL dynamics for fruit firmness and softening around an ethylene-dependent polygalacturonase gene in apple (Malus x domestica Borkh.).Molecular characterization of a strawberry FaASR gene in relation to fruit ripening.Mapping of the gynoecy in bitter gourd (Momordica charantia) using RAD-seq analysis.Development of ESTs and data mining of pineapple EST-SSRs.
P2860
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P2860
description
2001 nî lūn-bûn
@nan
2001 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2001 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2001年の論文
@ja
2001年論文
@yue
2001年論文
@zh-hant
2001年論文
@zh-hk
2001年論文
@zh-mo
2001年論文
@zh-tw
2001年论文
@wuu
name
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
@ast
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
@en
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
@nl
type
label
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
@ast
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
@en
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
@nl
prefLabel
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
@ast
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
@en
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
@nl
P1476
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
@en
P2093
Jim Giovannoni
P304
P356
10.1146/ANNUREV.ARPLANT.52.1.725
P577
2001-06-01T00:00:00Z