about
The structure and function of proline-rich regions in proteinscDNA cloning and chromosomal localization (4q11-13) of a gene for statherin, a regulator of calcium in salivaResponsiveness to 6-n-propylthiouracil (PROP) is associated with salivary levels of two specific basic proline-rich proteins in humansThe impact of stannous, fluoride ions and its combination on enamel pellicle proteome and dental erosion preventionUnderstanding aroma release from model cheeses by a statistical multiblock approach on oral processingIntracellular transport and secretion of salivary proteins.Delineation of conformational preferences in human salivary statherin by 1H, 31P NMR and CD studies: sequential assignment and structure-function correlations.Characterization, stoichiometry, and stability of salivary protein-tannin complexes by ESI-MS and ESI-MS/MS.Metabolic characterization of Palatinate German white wines according to sensory attributes, varieties, and vintages using NMR spectroscopy and multivariate data analysesProteolytic processing of a human salivary proline-rich protein precursor by proprotein convertases.Different type 1 fimbrial genes and tropisms of commensal and potentially pathogenic Actinomyces spp. with different salivary acidic proline-rich protein and statherin ligand specificities.Biochemical composition of human saliva in relation to other mucosal fluids.Salivary receptors for recombinant fimbrillin of Porphyromonas gingivalis.Alleles at the PRH1 locus coding for the human salivary-acidic proline-rich proteins Pa, Db, and PIF.Human salivary proline-rich protein genes on chromosome 12.The human salivary protein complex (SPC): a large block of related genes.Salivary proline-rich proteins and gluten: Do structural similarities suggest a role in celiac disease?Calphotin: a Drosophila photoreceptor cell calcium-binding proteinPellicle receptors for Actinomyces viscosus type 1 fimbriae in vitro.Isolation of milligram quantities of a group of histidine-rich polypeptides from human parotid saliva.Astringency: mechanisms and perception.On approaches to the functional restoration of salivary glands damaged by radiation therapy for head and neck cancer, with a review of related aspects of salivary gland morphology and development.Modulation of proline-rich protein biosynthesis in rat parotid glands by sorghums with high tannin levels.Antimicrobial peptides: an alternative for innovative medicines?Sensorial properties of red wine polyphenols: Astringency and bitterness.Conformational study of a salivary proline-rich protein repeat sequence.Genetics of human salivary proteins.Similarities and differences among neuroendocrine, exocrine, and endocytic vesicles.Human oral microbial ecology and dental caries and periodontal diseases.Genetic polymorphisms of the Pmo1 and Pmo2 salivary proteins detected by the modified protein staining method.Regulation of salivary-gland-specific gene expression.Primary structure and possible origin of the non-glycosylated basic proline-rich protein of human submandibular/sublingual saliva.Ileal Endogenous Amino Acid Flow Response to Nitrogen-free Diets with Differing Ratios of Corn Starch to Dextrose in Pigs.The presence and origin of phosphopeptides in human saliva.Transcriptional regulation of salivary proline-rich protein gene expression.Salivary proteins alter taste-guided behaviors and taste nerve signaling in rat.Effect of saliva collection methods and oral hygiene on salivary biomarkers.Effect of condensed tannins addition on the astringency of red wines.Oral Mucosa: Physiological and Physicochemical Aspects
P2860
Q24528663-931D9A06-2789-4B01-A810-6FCE2FBC9706Q24675782-47A936BB-52C2-4E53-B7A5-C4414541FE5AQ28480449-449D2786-ABA3-4357-9875-12C43F874C87Q28547694-0C6C70C7-145E-4789-ADA3-3894096BB2BAQ30440544-88FF9302-51DD-4515-A490-7BE0BC41A694Q30471761-654F1A45-9CC6-47DA-9AD6-18FBA3887268Q32018744-9F9758FC-7B35-46C3-8BF4-A52CD2DCE016Q33511264-9AC0B868-144B-4B80-81A6-35DD8744B7DEQ33832222-831BB137-C42E-4B2B-8F23-764C9EE3A99BQ33952701-38601A62-D51E-4041-AF24-0021D1F17081Q34009541-B30948AD-AD70-4271-A450-2B5EFB8FAC56Q34294679-63083F56-BF28-4BD6-8056-D6BFF47DE70EQ34533644-BAC27FFB-C9FE-4943-BF56-20CD506AD0F1Q35199630-A14453AF-6D92-4726-AB00-1E5A9CA54097Q35200223-B9D6DDCC-A8A9-406D-95FB-98EFBA0EBD6DQ35200391-C18DD5E5-EC95-44D3-89D0-2B3C1087A8F7Q36001675-C9646EF5-B8F9-4E37-8D7F-70009830EC78Q36112200-7467D2BB-1A35-41B2-AD36-D7461B84FBEAQ37024793-FF95FEE6-6078-4785-9DF0-171F4C7920AFQ37085635-6EF4261A-3B97-41CD-81EB-790325B724A9Q37267413-9B4FD2CB-9A31-429D-BB42-CF6088ADC7CCQ37283589-B6B693E7-A0F5-4595-93D9-AA3D28B9F301Q37616101-626FFA67-1649-4DD6-9A42-6B24BB78F9D9Q38317511-A81D432B-5659-43CC-81AA-C2778A274DB9Q38432760-99B31A66-0F3B-4005-BFE3-5B762AE61657Q38569306-81666C75-DCED-47AC-90DC-2BB02CC02483Q38597454-6DE63DEF-9563-41CA-8985-7037D6D234F1Q39657539-8A3D8779-72CF-42AC-B68D-B598DA142C8CQ41169942-6C1663F1-F550-437D-85F8-2EF2A23852B4Q41420198-07B07E75-66D9-4BAE-82E5-A235F2F25C52Q41565383-56474FD5-225D-4481-830D-2746588B5453Q42084896-EED898A9-552E-43D3-92FE-F9B2A1748216Q42147970-AAD6EB2E-F258-42A6-8821-CC65C567AB93Q42212295-84982B48-A64E-47B8-B041-C6490F2D6430Q46389722-77F065D0-0554-471F-9F5F-FD76C4C65F60Q47377676-E86C2C4B-4C88-44EE-8779-B9879A84E086Q48278298-53B35331-B0CD-4357-83A9-C499A0F14086Q50522665-2BB87CB3-CF6F-456A-82A3-F3526AE2AA86Q56031400-78EFE4A0-88B6-4F5A-B134-D78C597A591D
P2860
description
1982 nî lūn-bûn
@nan
1982 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
1982 թվականի հունիսին հրատարակված գիտական հոդված
@hy
1982年の論文
@ja
1982年論文
@yue
1982年論文
@zh-hant
1982年論文
@zh-hk
1982年論文
@zh-mo
1982年論文
@zh-tw
1982年论文
@wuu
name
Salivary proline-rich proteins.
@ast
Salivary proline-rich proteins.
@en
Salivary proline-rich proteins.
@nl
type
label
Salivary proline-rich proteins.
@ast
Salivary proline-rich proteins.
@en
Salivary proline-rich proteins.
@nl
prefLabel
Salivary proline-rich proteins.
@ast
Salivary proline-rich proteins.
@en
Salivary proline-rich proteins.
@nl
P356
P1476
Salivary proline-rich proteins.
@en
P2093
P2888
P356
10.1007/BF00223503
P577
1982-06-01T00:00:00Z
P6179
1023518140