Fermentable carbohydrate restriction reduces luminal bifidobacteria and gastrointestinal symptoms in patients with irritable bowel syndrome. - Wikidata - awgldk - TriplyDB

Fermentable carbohydrate restriction reduces luminal bifidobacteria and gastrointestinal symptoms in patients with irritable bowel syndrome.

Fermentable carbohydrate restriction reduces luminal bifidobacteria and gastrointestinal symptoms in patients with irritable bowel syndrome.

http://www.wikidata.org/entity/Q34284553

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Efficacy of the low FODMAP diet for treating irritable bowel syndrome: the evidence to date Diagnosis and treatment of diarrhea-predominant irritable bowel syndrome Gut microbiota role in irritable bowel syndrome: New therapeutic strategies Irritable bowel syndrome and chronic constipation: Fact and fiction Lactose Intolerance in Adults: Biological Mechanism and Dietary Management Intestinal microbiota and diet in IBS: causes, consequences, or epiphenomena?Review article: the aetiology, diagnosis, mechanisms and clinical evidence for food intolerance Systematic review: noncoeliac gluten sensitivity Gut microbiota as potential orchestrators of irritable bowel syndrome Differential effects of FODMAPs (fermentable oligo-, di-, mono-saccharides and polyols) on small and large intestinal contents in healthy subjects shown by MRI Mechanisms and efficacy of dietary FODMAP restriction in IBS.How do FODMAPs work?FODMAPs: food composition, defining cutoff values and international application.Does a diet low in FODMAPs reduce symptoms associated with functional gastrointestinal disorders? A comprehensive systematic review and meta-analysis.Randomised clinical trial: low-FODMAP rye bread vs. regular rye bread to relieve the symptoms of irritable bowel syndrome.Fermentable carbohydrates (FODMAPs) exacerbate functional gastrointestinal symptoms in patients with inflammatory bowel disease: a randomised, double-blind, placebo-controlled, cross-over, re-challenge trial.A Systematic Review of the Effects of Polyols on Gastrointestinal Health and Irritable Bowel Syndrome.Controversies and Recent Developments of the Low-FODMAP Diet.Irritable bowel syndrome: the role of food in pathogenesis and management.Low-FODMAP diet reduces irritable bowel symptoms in patients with inflammatory bowel disease Gut microbiota influences low fermentable substrate diet efficacy in children with irritable bowel syndrome.Diet in irritable bowel syndrome: What to recommend, not what to forbid to patients!New insights in IBS-like disorders: Pandora's box has been opened; a review Irritable bowel syndrome: a disease still searching for pathogenesis, diagnosis and therapy Irritable bowel syndrome and food interaction.Low-FODMAP Diet for Irritable Bowel Syndrome: Is It Ready for Prime Time?Extending our knowledge of fermentable, short-chain carbohydrates for managing gastrointestinal symptoms.Fermentable oligosaccharides, disaccharides, monosaccharides and polyols: role in irritable bowel syndrome.Dietary treatment of irritable bowel syndrome.Staple foods consumption and irritable bowel syndrome in Japanese adults: a cross-sectional study.Review article: dietary fibre-microbiota interactions.Ehealth: low FODMAP diet vs Lactobacillus rhamnosus GG in irritable bowel syndrome.Short-chain carbohydrates and functional gastrointestinal disorders.Irritable bowel syndrome: the evolution of multi-dimensional looking and multidisciplinary treatments Randomised clinical trial: gut microbiome biomarkers are associated with clinical response to a low FODMAP diet in children with the irritable bowel syndrome How to institute the low-FODMAP diet.Mechanisms and effectiveness of prebiotics in modifying the gastrointestinal microbiota for the management of digestive disorders.The gastrointestinal tract microbiome, probiotics, and mood.Non-Celiac Gluten Sensitivity Has Narrowed the Spectrum of Irritable Bowel Syndrome: A Double-Blind Randomized Placebo-Controlled Trial.Epidemiology of Functional Gastrointestinal Disorders in Japan and in the World.

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P2860

Fermentable carbohydrate restriction reduces luminal bifidobacteria and gastrointestinal symptoms in patients with irritable bowel syndrome.

http://www.wikidata.org/entity/Q34284553

description

2012 nî lūn-bûn

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2012 թուականի Յունիսին հրատարակուած գիտական յօդուած

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2012 թվականի հունիսին հրատարակված գիտական հոդված

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2012年の論文

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2012年論文

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Fermentable carbohydrate restr ...... with irritable bowel syndrome.

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Fermentable carbohydrate restr ...... with irritable bowel syndrome.

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Fermentable carbohydrate restr ...... with irritable bowel syndrome.

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Fermentable carbohydrate restr ...... with irritable bowel syndrome.

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Fermentable carbohydrate restr ...... with irritable bowel syndrome.

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Fermentable carbohydrate restr ...... with irritable bowel syndrome.

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Journal of Nutrition

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Fermentable carbohydrate restr ...... with irritable bowel syndrome

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P2093

Jacqueline L Anderson

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Jacqueline S Barrett

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Jane G Muir

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Kevin Whelan

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Peter M Irving

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P2860

Diversity of the human intestinal microbial flora

The microbiology of butyrate formation in the human colon

Fructose malabsorption and symptoms of irritable bowel syndrome: guidelines for effective dietary management

Intestinal microbiota in healthy adults: temporal analysis reveals individual and common core and relation to intestinal symptoms

Functional bowel disorders

Reproducible community dynamics of the gastrointestinal microbiota following antibiotic perturbation.

Lactulose ingestion increases faecal bifidobacterial counts: a randomised double-blind study in healthy humans.

Clinical trial: the effects of a trans-galactooligosaccharide prebiotic on faecal microbiota and symptoms in irritable bowel syndrome.

Manipulation of dietary short chain carbohydrates alters the pattern of gas production and genesis of symptoms in irritable bowel syndrome.

Patterns and scales in gastrointestinal microbial ecology.

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10.3945/JN.112.159285

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142

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Heidi Staudacher

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2012-06-27T00:00:00Z

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22739368

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