Effects of low-carbohydrate diets versus low-fat diets on metabolic risk factors: a meta-analysis of randomized controlled clinical trials. - Wikidata - awgldk - TriplyDB

Effects of low-carbohydrate diets versus low-fat diets on metabolic risk factors: a meta-analysis of randomized controlled clinical trials.

Effects of low-carbohydrate diets versus low-fat diets on metabolic risk factors: a meta-analysis of randomized controlled clinical trials.

http://www.wikidata.org/entity/Q34303796

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ABO genotype, 'blood-type' diet and cardiometabolic risk factors Long-term effects of low-fat diets either low or high in protein on cardiovascular and metabolic risk factors: a systematic review and meta-analysis Dietary interventions for maintaining cognitive function in cognitively healthy people in late life Dietary interventions for prevention of dementia in people with mild cognitive impairment Dietary interventions for maintaining cognitive function in cognitively healthy people in mid life Effects of total fat intake on body weight Nutrition and Physical Activity in Nonalcoholic Fatty Liver Disease Carbohydrate intake and nonalcoholic fatty liver disease: fructose as a weapon of mass destruction A low-carbohydrate high-fat diet increases weight gain and does not improve glucose tolerance, insulin secretion or β-cell mass in NZO mice.Paradoxical Effects of Fruit on Obesity Carbohydrate intake, obesity, metabolic syndrome and cancer risk? A two-part systematic review and meta-analysis protocol to estimate attributability Performance Enhancing Diets and the PRISE Protocol to Optimize Athletic Performance Benefits of commercial weight-loss programs on blood pressure and lipids: a systematic review Impact of obesity with impaired glucose tolerance on retinal degeneration in a rat model of metabolic syndrome.International society of sports nutrition position stand: diets and body composition.Dietary changes and associations with metabolic improvements in adults with type 2 diabetes during a patient-centred dietary intervention: an exploratory analysis.Effects of Carbohydrate and Dietary Fiber Intake, Glycemic Index and Glycemic Load on HDL Metabolism in Asian Populations Effect of a low-fat or low-carbohydrate weight-loss diet on markers of cardiovascular risk among premenopausal women: a randomized trial.Impact of low-carbohydrate diet on body composition: meta-analysis of randomized controlled studies.Dietary protein-to-carbohydrate ratio and added sugar as determinants of excessive gestational weight gain: a prospective cohort study High fat, low carbohydrate diet limit fear and aggression in Göttingen minipigs Effects of low-carbohydrate and low-fat diets: a randomized trial Dietary Intervention for Overweight and Obese Adults: Comparison of Low-Carbohydrate and Low-Fat Diets. A Meta-Analysis Impact of low-carbohydrate diet on renal function: a meta-analysis of over 1000 individuals from nine randomised controlled trials.The Effects of a Low-Carbohydrate Diet vs. a Low-Fat Diet on Novel Cardiovascular Risk Factors: A Randomized Controlled Trial Dietary Intake and Cardiovascular Risk Factors in Icelanders Following Voluntarily a Low Carbohydrate Diet Energy balance and obesity: what are the main drivers?Managing temptation in obesity treatment: A neurobehavioral model of intervention strategies.Sleep duration and dietary macronutrient consumption can modify the cardiovascular disease for Korean women but not for men.Metabolic inflexibility: when mitochondrial indecision leads to metabolic gridlock.Changes in anthropometric measurements, body composition, blood pressure, lipid profile, and testosterone in patients participating in a low-energy dietary intervention.Adherence to low-carbohydrate and low-fat diets in relation to weight loss and cardiovascular risk factors The effects of a low-carbohydrate diet on appetite: A randomized controlled trial.Effect of an isoenergetic traditional Mediterranean diet on apolipoprotein A-I kinetic in men with metabolic syndrome.Similar effects on cognitive performance during high- and low-carbohydrate obesity treatment.Food consumption and the actual statistics of cardiovascular diseases: an epidemiological comparison of 42 European countries Application of an In Vivo Hepatic Triacylglycerol Production Method in the Setting of a High-Fat Diet in Mice.The Effect of Low Carbohydrate Diets on Fertility Hormones and Outcomes in Overweight and Obese Women: A Systematic Review.Low-Carbohydrate-High-Fat Diet: Can it Help Exercise Performance?Nutritional management of type 2 diabetes mellitus and obesity and pharmacologic therapies to facilitate weight loss.

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Effects of low-carbohydrate diets versus low-fat diets on metabolic risk factors: a meta-analysis of randomized controlled clinical trials.

http://www.wikidata.org/entity/Q34303796

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Jiang He

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Katherine T Mills

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Kathryn Demanelis

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Lu Yao

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Lydia A Bazzano

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Mohamed Eloustaz

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Tanika N Kelly

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Tian Hu

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William S Yancy

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P2860

Low-carbohydrate diets and all-cause and cause-specific mortality: two cohort studies

Comparison of weight-loss diets with different compositions of fat, protein, and carbohydrates

Meta-analysis in clinical trials

Dietary protein, calcium metabolism, and skeletal homeostasis revisited

A randomized trial of a low-carbohydrate diet for obesity

Prevalence and trends in obesity among US adults, 1999-2008

Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids

Identifying differentially expressed genes using false discovery rate controlling procedures

Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee

The effect of a low-carbohydrate, high-protein diet on post laparoscopic gastric bypass weight loss: a prospective randomized trial.

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S44-54

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10.1093/AJE/KWS264

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176 Suppl 7

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