about
Food allergyAllergen-specific oral immunotherapy for peanut allergyImmunologic features of infants with milk or egg allergy enrolled in an observational study (Consortium of Food Allergy Research) of food allergyFish allergens at a glance: variable allergenicity of parvalbumins, the major fish allergensChildren's Food Allergies: Development of the Food Allergy Management and Adaptation ScaleHazelnut Allergens: Molecular Characterization, Detection, and Clinical Relevance.Development of the Chicago Food Allergy Research Surveys: assessing knowledge, attitudes, and beliefs of parents, physicians, and the general public.A case of anaphylaxis after the ingestion of yaconFood allergy knowledge, attitudes and beliefs: focus groups of parents, physicians and the general public.Development of a food allergy education resource for primary care physiciansEpinephrine treatment is infrequent and biphasic reactions are rare in food-induced reactions during oral food challenges in children.Food allergen sensitization pattern in adults in relation to severity of atopic dermatitis.Food allergy in gastroenterologic diseases: Review of literatureOral desensitization to milk: how to choose the starting dose!Is aboriginal food less allergenic? Comparing IgE-reactivity of eggs from modern and ancient chicken breeds in a cohort of allergic children.Tilapia (Oreochromis mossambicus) allergens characterized by ELISA, SDS-PAGE, 2D gels, Western blotting and MALDI-TOF mass spectrometry.Potential non-T cells source of interleukin-4 in food allergyAnaphylaxis: mechanisms and management.Differentiating food allergies from food intolerances.Intestinal microbiota and secretory immunoglobulin A in feces of exclusively breast-fed infants with blood-streaked stools.The role of protein digestibility and antacids on food allergy outcomes.Safety, tolerability, and immunologic effects of a food allergy herbal formula in food allergic individuals: a randomized, double-blinded, placebo-controlled, dose escalation, phase 1 study.IL-9- and mast cell-mediated intestinal permeability predisposes to oral antigen hypersensitivity.Familial aggregation of food allergy and sensitization to food allergens: a family-based study.Detection of IgE, IgG, IgA and IgM antibodies against raw and processed food antigens.The impact of food allergy on asthmaIgE-mediated systemic anaphylaxis and impaired tolerance to food antigens in mice with enhanced IL-4 receptor signaling.Epitope mapping of the major allergen from Atlantic cod in Spanish population reveals different IgE-binding patterns.Association between short sleep duration and the risk of sensitization to food and aero allergens in rural Chinese adolescentsCurrent understanding of egg allergy.Management of the patient with multiple food allergies.The influence of caregivers' knowledge and understanding of asthma aetiology on domiciliary management of children with asthma.Natural course of cow's milk allergy in children with atopic dermatitisBasophil CD203c levels are increased at baseline and can be used to monitor omalizumab treatment in subjects with nut allergyDevelopment and characterization of an effective food allergy model in Brown Norway rats.New perspectives for use of native and engineered recombinant food proteins in treatment of food allergy.Changes in antigen-specific T-cell number and function during oral desensitization in cow's milk allergy enabled with omalizumab.Should milk-specific IgE antibodies be measured in adults in primary care?Awareness of food allergies: a survey of pediatricians in KuwaitClinical reactivity to soy is best identified by component testing to Gly m 8.
P2860
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P2860
description
2006 nî lūn-bûn
@nan
2006 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
2006 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
@wuu
name
9. Food allergy.
@ast
9. Food allergy.
@en
9. Food allergy.
@nl
type
label
9. Food allergy.
@ast
9. Food allergy.
@en
9. Food allergy.
@nl
prefLabel
9. Food allergy.
@ast
9. Food allergy.
@en
9. Food allergy.
@nl
P1476
9. Food allergy.
@en
P304
P356
10.1016/J.JACI.2005.05.048
P407
P433
2 Suppl Mini-Primer
P577
2006-02-01T00:00:00Z