Warfarin and its interactions with foods, herbs and other dietary supplements. - Wikidata - awgldk - TriplyDB

Warfarin and its interactions with foods, herbs and other dietary supplements.

Warfarin and its interactions with foods, herbs and other dietary supplements.

http://www.wikidata.org/entity/Q34566453

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A review of potential harmful interactions between anticoagulant/antiplatelet agents and Chinese herbal medicines Venous thromboembolic disease An evidence-based review of edoxaban and its role in stroke prevention in patients with nonvalvular atrial fibrillation Practice nursed-based, individual and video-assisted patient education in oral anticoagulation--protocol of a cluster-randomized controlled trial.The warfarin-cranberry juice interaction revisited: A systematic in vitro-in vivo evaluation.Oral anticoagulant therapy: Antithrombotic Therapy and Prevention of Thrombosis, 9th ed: American College of Chest Physicians Evidence-Based Clinical Practice Guidelines.Evaluation of documented drug interactions and contraindications associated with herbs and dietary supplements: a systematic literature review.A practical approach to minimize the interaction of dietary vitamin K with warfarin.Clinical utility of apixaban in the prevention and treatment of venous thromboembolism: current evidence.Effects of food on the pharmacokinetics of edoxaban, an oral direct factor Xa inhibitor, in healthy volunteers.Interaction between warfarin and Chinese herbal medicines Drug-related problems and potential contributing factors in the management of deep vein thrombosis An overview of the evidence and mechanisms of herb-drug interactions.Adjuvant Chinese Herbal Products for Preventing Ischemic Stroke in Patients with Atrial Fibrillation.An evidence-based review of apixaban and its potential in the prevention of stroke in patients with atrial fibrillation.Rifampin-warfarin interaction in a mitral valve replacement patient receiving rifampin for infective endocarditis: a case report.Treatment of vasomotor symptoms in the menopausal transition and postmenopausally: psychiatric comorbidity.Soybean greatly reduces valproic acid plasma concentrations: a food-drug interaction study Updates on the clinical evidenced herb-warfarin interactions.Drug and dietary interactions of warfarin and novel oral anticoagulants: an update.The practical management of intracerebral hemorrhage associated with oral anticoagulant therapy.New oral anticoagulants in practice: pharmacological and practical considerations.Trends in oral anticoagulant use in Qatar: a 5-year experience.Nutridynamics: mechanism(s) of action of bioactive compounds and their effects.A systematic review of the pharmacokinetic and pharmacodynamic interactions of herbal medicine with warfarin.The first pharmacist-managed anticoagulation clinic under a collaborative practice agreement in Qatar: clinical and patient-oriented outcomes.Comparison of Dabigatran vs. Warfarin in Acute Vnous Thromboemboly: Systematic Review.Assessment of warfarin dosing requirements after bariatric surgery in patients requiring long-term warfarin therapy.Evaluation of pharmacist-based compared to doctor-based anticoagulation management in Qatar.New educational approach for patients on warfarin improves knowledge and therapy control.A commonly used Chinese herbal formula, Shu-Jing-Hwo-Shiee-Tang, potentiates anticoagulant activity of warfarin in a rabbit model.Patient perspectives on taking vitamin K antagonists: a qualitative study in the UK, USA and Spain.Improved medical expenditure and survival with integration of traditional Chinese medicine treatment in patients with heart failure: A nationwide population-based cohort study.Telephone versus office-based management of warfarin: impact on international normalized ratios and outcomes.Clinical risks of St John's Wort (Hypericum perforatum) co-administration.Evaluation of food-drug interaction of guava leaf tea.Appropriateness of Dabigatran and Rivaroxaban Prescribing in Qatar: A 5-Year Experience.Direct Oral Anticoagulant Use in Atypical Thrombosis-Related Conditions.The Significance of Drug-Drug and Drug-Food Interactions of Oral Anticoagulation.Distribution characteristics and factors influencing oral warfarin adherence in patients after heart valve replacement

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P2860

Warfarin and its interactions with foods, herbs and other dietary supplements.

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2006 nî lūn-bûn

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2006 թուականի Մայիսին հրատարակուած գիտական յօդուած

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2006年の論文

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2006年論文

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2006年论文

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Warfarin and its interactions with foods, herbs and other dietary supplements.

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Expert Opinion on Drug Safety

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Warfarin and its interactions with foods, herbs and other dietary supplements.

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Edith A Nutescu

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Nancy L Shapiro

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Patricia West

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Sonia Ibrahim

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P2860

Possible interaction between warfarin and cranberry juice

Grapefruit juice-drug interactions

Herb-drug interactions: a literature review

Enhanced antithrombotic effect of warfarin associated with low-dose alcohol consumption

Interaction between warfarin and danshen (Salvia miltiorrhiza)

Cardiovascular pharmacotherapy and herbal medicines: the risk of drug interaction

The pharmacology and management of the vitamin K antagonists: the Seventh ACCP Conference on Antithrombotic and Thrombolytic Therapy.

Seville orange juice-felodipine interaction: comparison with dilute grapefruit juice and involvement of furocoumarins.

Glucosamine sulfate does not crossreact with the antibodies of patients with heparin-induced thrombocytopenia.

Danaparoid. A review of its pharmacology and clinical use in the management of heparin-induced thrombocytopenia.

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