about
Tools to maintain postharvest fruit and vegetable quality through the inhibition of ethylene action: a review.Antimicrobial activity of biodegradable polysaccharide and protein-based films containing active agents.Progress in antimicrobial activities of chitin, chitosan and its oligosaccharides: a systematic study needs for food applications.Nanocellulose-based composites and bioactive agents for food packaging.Biocontrol of Listeria monocytogenes and Escherichia coli O157:H7 in meat by using phages immobilized on modified cellulose membranes.Incorporation of preservatives in polylactic acid films for inactivating Escherichia coli O157:H7 and extending microbiological shelf life of strawberry puree.Retardation of Listeria monocytogenes growth in mozzarella cheese using antimicrobial sachets containing rosemary oil and thyme oil.Characterization of bacteriocin-coated antimicrobial polyethylene films by atomic force microscopy.Antimicrobial activity of a nisin-activated plastic film for food packaging.Antimicrobial activity of immobilized lysozyme on plasma-treated polyethylene films.
P2860
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P2860
description
2002 nî lūn-bûn
@nan
2002 թուականի Մարտին հրատարակուած գիտական յօդուած
@hyw
2002 թվականի մարտին հրատարակված գիտական հոդված
@hy
2002年の論文
@ja
2002年論文
@yue
2002年論文
@zh-hant
2002年論文
@zh-hk
2002年論文
@zh-mo
2002年論文
@zh-tw
2002年论文
@wuu
name
Microbial control by packaging: a review.
@ast
Microbial control by packaging: a review.
@en
Microbial control by packaging: a review.
@nl
type
label
Microbial control by packaging: a review.
@ast
Microbial control by packaging: a review.
@en
Microbial control by packaging: a review.
@nl
prefLabel
Microbial control by packaging: a review.
@ast
Microbial control by packaging: a review.
@en
Microbial control by packaging: a review.
@nl
P1476
Microbial control by packaging: a review.
@en
P2093
Catherine Nettles Cutter
P304
P356
10.1080/10408690290825493
P577
2002-03-01T00:00:00Z