Control of blood glucose in type 2 diabetes without weight loss by modification of diet composition.
about
Dietary carbohydrate restriction in type 2 diabetes mellitus and metabolic syndrome: time for a critical appraisalWhole grains, legumes, and the subsequent meal effect: implications for blood glucose control and the role of fermentationA paleolithic diet is more satiating per calorie than a mediterranean-like diet in individuals with ischemic heart diseaseBeneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot studyDairy foods and dairy proteins in the management of type 2 diabetes: a systematic review of the clinical evidenceCan dietary fructans lower serum glucose?Effects of Ketogenic Diets on Cardiovascular Risk Factors: Evidence from Animal and Human Studies.Three-graded stratification of carbohydrate restriction by level of baseline hemoglobin A1c for type 2 diabetes patients with a moderate low-carbohydrate diet.A lower-carbohydrate, higher-fat diet reduces abdominal and intermuscular fat and increases insulin sensitivity in adults at risk of type 2 diabetes.Increased ratio of dietary carbohydrate to protein shifts the focus of metabolic signaling from skeletal muscle to adipose.Variations in postprandial blood glucose responses and satiety after intake of three types of bread.A randomized pilot trial of a moderate carbohydrate diet compared to a very low carbohydrate diet in overweight or obese individuals with type 2 diabetes mellitus or prediabetes.Coconut-derived D-xylose affects postprandial glucose and insulin responses in healthy individuals.Carbohydrate restricted diet in conjunction with metformin and liraglutide is an effective treatment in patients with deteriorated type 2 diabetes mellitus: Proof-of-concept study.Traditional dietary recommendations for the prevention of cardiovascular disease: do they meet the needs of our patients?Effect of probiotics and synbiotics on blood glucose: a systematic review and meta-analysis of controlled trials.Breakfast Protein Source Does Not Influence Postprandial Appetite Response and Food Intake in Normal Weight and Overweight Young Women.D-Xylose as a sugar complement regulates blood glucose levels by suppressing phosphoenolpyruvate carboxylase (PEPCK) in streptozotocin-nicotinamide-induced diabetic rats and by enhancing glucose uptake in vitro.Comparative study of the effects of a 1-year dietary intervention of a low-carbohydrate diet versus a low-fat diet on weight and glycemic control in type 2 diabetes.Effect of ethnicity, dietary intake and physical activity on plasma adiponectin concentrations among malaysian patients with type 2 diabetes mellitus.Strategies in the nutritional management of gestational diabetesLow-carbohydrate diet review: shifting the paradigm.Paleolithic diets as a model for prevention and treatment of Western disease.Diets for body weight control and health: the potential of changing the macronutrient composition.Evidence that supports the prescription of low-carbohydrate high-fat diets: a narrative review.How calorie-focused thinking about obesity and related diseases may mislead and harm public health. An alternative.Carbohydrate-Restriction with High-Intensity Interval Training: An Optimal Combination for Treating Metabolic Diseases?Soya protein does not affect glycaemic control in adults with type 2 diabetes.Process evaluation of a lifestyle intervention in primary care: implementation issues and the participants' satisfaction of the GOAL study.Validation of an FFQ to assess dietary protein intake in type 2 diabetic subjects attending primary health-care services in Mali.Meal composition affects insulin secretion in women with type 2 diabetes: a comparison with healthy controls. The Hoorn prandial study.A 12-week low-carbohydrate, high-fat diet improves metabolic health outcomes over a control diet in a randomised controlled trial with overweight defence force personnel.Anti-inflammatory Diets.The impact of carbohydrate intake and its sources on hemoglobin A1c levels in Japanese patients with type 2 diabetes not taking anti-diabetic medication.Effect of a low glycaemic index diet in gestational diabetes mellitus on post-natal outcomes after 3 months of birth: a pilot follow-up study
P2860
Q21245065-85D74DB4-F3E9-434F-9F41-F6AF4D7A3EFBQ21284961-875E8413-034F-406E-B79B-DDED4C8EDCDBQ24621806-5AA9E14F-A4A9-4B86-B084-B5AAFD2DB129Q24654138-0E68AA08-4875-4E54-8397-9B146A98500FQ26862875-EBAF3DD8-F4AE-4277-8746-FB8B1FB16D43Q33735252-5CDF1B92-1F7F-43AE-9A82-4F6D833EB0F2Q33749608-0336DB57-FC93-41C8-9C4A-9E4F3AB0B25BQ34026958-50AC9529-C488-46FE-BB24-996116BA9861Q34684209-4F5ECB58-3B6C-4A6D-A3F2-DC15AA25D2A1Q34687002-38290586-0E6A-4224-BC73-7A664C7E4D06Q35109818-A4893E64-ED98-47A7-B541-11ABCAAFAA5CQ35143646-0E7D514A-33A1-45E8-A579-84805ED8FF18Q35675502-5F401194-9EF1-48AC-B3EB-BD3790964369Q35753612-46C2026F-DD0F-4FD6-86C4-9F6F49DCDE83Q35821426-0F3CAB96-FC39-46F5-9ECB-4D1081514565Q36122235-440B816A-7D9A-4CA6-B038-3985926EB245Q36538372-0E849FF8-6F5C-4A8E-8170-62E835F2E791Q36547028-53D5F6BC-870A-4796-B91A-BD0D5F7D54A6Q37235912-DFBA84AC-5F8C-48F9-91E4-3686915EF26BQ37385707-F397084D-3735-4837-8E61-97223BFBEF74Q37577910-42238B4D-49EA-4DC8-B685-1D2EED409656Q37876558-E449AB3F-8747-44EC-80F7-E61FEAA88C14Q37977408-78B2A161-F5E4-4868-B602-278672954032Q38063124-0DE38770-0DC0-4462-A8BD-920916FAF2EBQ39067549-28D75DF1-D1B7-4655-8264-CEB1E70691E9Q42183941-F67E791E-B38B-4AB6-821C-8B4C42C26AE8Q42694595-72D39DAE-4471-45B0-84AD-DB8CC762F6EDQ43286317-9DD87406-1258-4A3A-BCF4-53E85DFFEFC5Q44903287-A8D3139B-88D1-42BE-A9FD-2DF090B89073Q46545432-1B2CBB0E-D035-4DA7-A36F-870E54013566Q46911659-695CA2FF-FD26-4F79-AB09-CE8CDC56DD40Q51260559-B5763AD5-4E9B-4879-8425-5D2CDB8E7E54Q53669034-4E2EB2CB-BE1D-4623-AC31-A3A95EA929E1Q55276710-7232DBE8-806A-46DA-A366-2A70DBCDBFF1Q57618861-AE67EB2B-5114-4EFF-A600-35B3FFCAB444
P2860
Control of blood glucose in type 2 diabetes without weight loss by modification of diet composition.
description
2006 nî lūn-bûn
@nan
2006 թուականի Մարտին հրատարակուած գիտական յօդուած
@hyw
2006 թվականի մարտին հրատարակված գիտական հոդված
@hy
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
@wuu
name
Control of blood glucose in ty ...... ification of diet composition.
@ast
Control of blood glucose in ty ...... ification of diet composition.
@en
Control of blood glucose in ty ...... ification of diet composition.
@nl
type
label
Control of blood glucose in ty ...... ification of diet composition.
@ast
Control of blood glucose in ty ...... ification of diet composition.
@en
Control of blood glucose in ty ...... ification of diet composition.
@nl
prefLabel
Control of blood glucose in ty ...... ification of diet composition.
@ast
Control of blood glucose in ty ...... ification of diet composition.
@en
Control of blood glucose in ty ...... ification of diet composition.
@nl
P2860
P356
P1476
Control of blood glucose in ty ...... ification of diet composition.
@en
P2093
Frank Q Nuttall
P2860
P2888
P356
10.1186/1743-7075-3-16
P577
2006-03-23T00:00:00Z
P5875
P6179
1003894752