Some major mycotoxins and their mycotoxicoses--an overview.
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Selection and Biosensor Application of Aptamers for Small MoleculesBiodegradation of Mycotoxins: Tales from Known and Unexplored WorldsNatural Co-Occurrence of Mycotoxins in Foods and Feeds and Their in vitro Combined Toxicological EffectsFunctional Agents to Biologically Control Deoxynivalenol Contamination in Cereal GrainsComparative Ochratoxin Toxicity: A Review of the Available DataReview on Mycotoxin Issues in Ruminants: Occurrence in Forages, Effects of Mycotoxin Ingestion on Health Status and Animal Performance and Practical Strategies to Counteract Their Negative EffectsThe consequences of human actions on risks for infectious diseases: a review.Mycotoxin in the food supply chain-implications for public health program.Mycotoxins: An Underhand Food Problem.Functional expression and subcellular localization of the aflatoxin pathway enzyme Ver-1 fused to enhanced green fluorescent protein.Effects of lipoic acid on immune function, the antioxidant defense system, and inflammation-related genes expression of broiler chickens fed aflatoxin contaminated diets.Analysis of individual and combined effects of ochratoxin A and zearalenone on HepG2 and KK-1 cells with mathematical models.Vulnerability of polarised intestinal porcine epithelial cells to mycotoxin deoxynivalenol depends on the route of application.Occurrence, Toxicity, and Analysis of Major Mycotoxins in FoodOccurrence of mycotoxins in feed ingredients and complete feeds obtained from the Beijing region of China.Toxic effects of maternal zearalenone exposure on intestinal oxidative stress, barrier function, immunological and morphological changes in rats.Recent advancements in the biosynthetic mechanisms for polyketide-derived mycotoxins.The surface-enhanced Raman spectra of aflatoxins: spectral analysis, density functional theory calculation, detection and differentiation.Inhibition of fumonisin B1 cytotoxicity by nanosilicate platelets during mouse embryo development.Protective effect of two yeast based feed additives on pigs chronically exposed to deoxynivalenol and zearalenone.Extraction of aflatoxins from liquid foodstuff samples with polydopamine-coated superparamagnetic nanoparticles for HPLC-MS/MS analysis.Anomericity of T-2 toxin-glucoside: masked mycotoxin in cereal cropsPotential for aflatoxin B1 and B2 production by Aspergillus flavus strains isolated from rice samples.Use of cell-based screening to identify small-molecule compounds that modulate claudin-4 expression.Zearalenone mycotoxin affects immune mediators, MAPK signalling molecules, nuclear receptors and genome-wide gene expression in pig spleen.Efficient Conjugation of Aflatoxin M1 With Bovine Serum Albumin through Aflatoxin M1-(O-carboxymethyl) Oxime and Production of Anti-aflatoxin M1 AntibodiesNew PCR assays for the identification of Fusarium verticillioides, Fusarium subglutinans, and other species of the Gibberella fujikuroi complexAntagonistic activity of Ocimum sanctum L. essential oil on growth and zearalenone production by Fusarium graminearum in maize grainsUrinary mycoestrogens, body size and breast development in New Jersey girls.Endoplasmic Reticulum Stress Cooperates in Zearalenone-Induced Cell Death of RAW 264.7 Macrophages.Portable Infrared Laser Spectroscopy for On-site Mycotoxin Analysis.A fungal catalase reacts selectively with the 13S fatty acid hydroperoxide products of the adjacent lipoxygenase gene and exhibits 13S-hydroperoxide-dependent peroxidase activity.The Response of Selected Triticum spp. Genotypes with Different Ploidy Levels to Head Blight Caused by Fusarium culmorum (W.G.Smith) Sacc.The occurrence of mycotoxins in wheat from western Romania and histopathological impact as effect of feed intake.The toxicological impacts of the Fusarium mycotoxin, deoxynivalenol, in poultry flocks with special reference to immunotoxicity.The use of feed additives to reduce the effects of aflatoxin and deoxynivalenol on pig growth, organ health and immune status during chronic exposure.Structural Analysis and Biological Toxicity of Aflatoxins B1 and B2 Degradation Products Following Detoxification by Ocimum basilicum and Cassia fistula Aqueous ExtractsAn overview of conventional and emerging analytical methods for the determination of mycotoxins.Isolation and structure elucidation of pentahydroxyscirpene, a trichothecene Fusarium mycotoxin.Mycotoxins in animal and human patients.
P2860
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P2860
Some major mycotoxins and their mycotoxicoses--an overview.
description
2007 nî lūn-bûn
@nan
2007 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2007 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
name
Some major mycotoxins and their mycotoxicoses--an overview.
@ast
Some major mycotoxins and their mycotoxicoses--an overview.
@en
Some major mycotoxins and their mycotoxicoses--an overview.
@nl
type
label
Some major mycotoxins and their mycotoxicoses--an overview.
@ast
Some major mycotoxins and their mycotoxicoses--an overview.
@en
Some major mycotoxins and their mycotoxicoses--an overview.
@nl
prefLabel
Some major mycotoxins and their mycotoxicoses--an overview.
@ast
Some major mycotoxins and their mycotoxicoses--an overview.
@en
Some major mycotoxins and their mycotoxicoses--an overview.
@nl
P1476
Some major mycotoxins and their mycotoxicoses--an overview.
@en
P2093
John L Richard
P356
10.1016/J.IJFOODMICRO.2007.07.019
P577
2007-07-31T00:00:00Z